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    Home > Food News > Food Articles > The Food Economics and Management Team of Huazhong Agricultural University has made progress in the selection of experimental coding methods and its application in food economics research

    The Food Economics and Management Team of Huazhong Agricultural University has made progress in the selection of experimental coding methods and its application in food economics research

    • Last Update: 2022-05-08
    • Source: Internet
    • Author: User
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    Responsible Editor: Food Science


    Recently, the research results of the food economics and management team of Huazhong Agricultural University were published in the American Journal of Agricultural Economics under the title of "Dummy and effects coding variable in discrete choice analysis"


    The widespread application of discrete choice experimental analysis methods has rapidly expanded to many fields such as food economics, environmental economics, transportation and urban planning, and health


    This study explains the misunderstanding of effect coding from the level of theoretical argument and case study


    Professor Qing Ping from the School of Economics and Management is the corresponding author of the paper.


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