The first plant extract feed additive product in China

Introduction: tianshan.com (reporter He Tao) learned from Xinjiang Tiankang animal husbandry Biotechnology Co., Ltd on 25th that the plant feed additive "yilvsu" developed by the company has recently obtained the approval number of production of plant extract feed additive issued by the Ministry of agriculture According to the R & D expert group of Tiankang company, "yilvsu" is the first product in China to obtain the production and operation license of plant extract feed additive It can better solve the problem of antibiotic residue that plagues the development of animal husbandry and has the function of partially replacing antibiotics The drug resistance and residue produced by synthetic feed additives such as antibiotics, auxin and antioxidants will bring adverse effects on human health, which has attracted the attention and concern of the government and consumers Experts pointed out that to ensure the safety of livestock products and meat and egg food, feed and other feeding process inputs are the key After practical exploration, Tiankang company has developed "Yilv" plant extract feed additive products for chickens, pigs, cattle, sheep and other livestock and poultry "Yilvsu" is a kind of Chinese herbal medicine extract as feed additive, which can partially or completely replace antioxidant, antibiotic, mildew inhibitor and so on Especially in improving the daily gain and survival rate of livestock and poultry, preventing various intestinal bacterial diseases, improving feed conversion rate, improving meat quality, antioxidation, anti stress, reducing cholesterol in animal products This achievement passed the appraisal of scientific and technological achievements of the autonomous region in 2001 and has reached the advanced level in China According to the experimental results of Tiankang company, the daily gain of piglets increased by 7.14% and the feed to weight ratio decreased by 2.9%, the feed to weight ratio of broilers decreased by 13.2%, the laying rate increased by 4.2%, the milk yield of dairy cows increased by 8.2%, the feed to milk ratio increased by 8.4%, and the benefit of each cow increased by 16.7% The daily gain increased by 40.2% and the economic benefit of each sheep increased by more than 2 times.