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The export unit price was $6.
22/kg, almost reaching the highest value in the three-year period.
.
Driven by demand from the European Union and the United States, the export volume of Ecuadorian headless white shrimp (HLSO) has increased, and the price of such products is higher than that of headless white shrimp (SOHO)
.
The EU and the United States exported 20,000 tons and 16,000 tons respectively, an increase of 27% and 5% year-on-year
.
.
The EU and the United States exported 20,000 tons and 16,000 tons respectively, an increase of 27% and 5% year-on-year
.
In July, Ecuador exported 32,000 tons of white shrimp to China , a year-on-year increase of 270%, and the export unit price was $5.
95/kg, a year-on-year increase of 21%
.
In July last year, the Chinese authorities tested positive for the new crown virus in the outer packaging and inside the container of Ecuadorian white shrimp, which led to a significant reduction in exports
.
95/kg, a year-on-year increase of 21%
.
In July last year, the Chinese authorities tested positive for the new crown virus in the outer packaging and inside the container of Ecuadorian white shrimp, which led to a significant reduction in exports
.
