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    Home > Food News > Food Articles > The export of Cambodian longan to China is in sight, and the General Administration of Customs conducts an assessment

    The export of Cambodian longan to China is in sight, and the General Administration of Customs conducts an assessment

    • Last Update: 2022-01-21
    • Source: Internet
    • Author: User
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    According to the "Phnom Penh Post", the General Administration of Customs of China is currently conducting a remote risk assessment of Cambodian longan through the Internet .
     
    The Cambodian Ministry of Agriculture, Forestry and Fisheries said the assessment was carried out at the longan processing and packaging plant in Pailing province, as well as some selected plantations
    .
    There is currently only one longan processing and packaging plant in Bailing Province, which uses a steam heat treatment system to sterilize longan and eliminate pests
    .
    They have reminded local plantations and packing houses to apply for a license to export longan to China in time
    .
     
    The chairman of the Longan Agricultural Production Cooperative in Pailin Province said that there are more than 2,000 longan growers in Pailin, and only about 30% meet the GAP good agricultural practices
    .
     
    Cambodian longan is usually first exported to Thailand, where it is repackaged and mixed with Thai longan for sale to China
    .
    Cambodian Pailing Longan is mainly grown in Pailing and Battambang provinces
    .
    Up to now, the total planting area is 14,500 hectares, the mass production area is 11,500 hectares, and the annual output is 200,000 tons
    .
     
    According to previous news, Cambodian longan is expected to complete the access by the end of this year, becoming the third Cambodian fruit officially exported directly to China after bananas and mangoes
    .
    In addition to longan, Cambodia's Ministry of Agriculture, Forestry and Fisheries is also preparing other agricultural products for export to China, including pepper, bird's nest, durian, perfumed coconut, dragon fruit and red corn
    .

    Risk Assessment of the General Administration of Customs of China
     
    The Cambodian Ministry of Agriculture, Forestry and Fisheries said the assessment was carried out at the longan processing and packaging plant in Pailing province, as well as some selected plantations
    .
    There is currently only one longan processing and packaging plant in Bailing Province, which uses a steam heat treatment system to sterilize longan and eliminate pests
    .
    They have reminded local plantations and packing houses to apply for a license to export longan to China in time
    .
     
      The chairman of the Longan Agricultural Production Cooperative in Pailin Province said that there are more than 2,000 longan growers in Pailin, and only about 30% meet the GAP good agricultural practices
    .
     
      Cambodian longan is usually first exported to Thailand, where it is repackaged and mixed with Thai longan for sale to China
    .
    Cambodian Pailing Longan is mainly grown in Pailing and Battambang provinces
    .
    Up to now, the total planting area is 14,500 hectares, the mass production area is 11,500 hectares, and the annual output is 200,000 tons
    .
     
      According to previous news, Cambodian longan is expected to complete the access by the end of this year, becoming the third Cambodian fruit officially exported directly to China after bananas and mangoes
    .
    In addition to longan, Cambodia's Ministry of Agriculture, Forestry and Fisheries is also preparing other agricultural products for export to China, including pepper, bird's nest, durian, perfumed coconut, dragon fruit and red corn
    .

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