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    Home > Food News > Food Articles > The development of the powder ge industry in Wuzhou, Guangxi adds youthful vitality

    The development of the powder ge industry in Wuzhou, Guangxi adds youthful vitality

    • Last Update: 2022-09-01
    • Source: Internet
    • Author: User
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    Spring is blooming.


    It is slightly different from the spring ploughing scene elsewhere.


    On the other side, Zhang Chengzhou, a young man born in the 1980s, is using a hoe to loosen the soil to form a ridge


    In recent years, Zhang Chengzhou has also reclaimed the land abandoned by his relatives and friends, and planted 18 mu of kudzu


    Heping Town grows 35,000 mu of kudzu throughout the year, with an average annual yield of about 5,000 catties


    The Lemei Geye Professional Cooperative in Teng County officially opened last year, and at most it recruited more than 50 workers


    Chen Yuanping, a busy worker on the assembly line, is 27 years old this year.


    "Now working at home, the income is similar to that of working outside the city, and it is convenient to take care of the elderly and children


    Yang Yong, a graduate of Sichuan University who was born in the 1980s, returned to Heping Town in 2008 to plant kudzu and started his own business.


    Today, Yang Yong has transferred 400 mu of land to build a demonstration base for fenugreek planting, and has also registered and established a company to promote fenugreek products


    "In the next step, we will increase product research and development and brand building, improve the quality of powder Ge series products, and expand to more fields such as medicine and health, beauty and makeup, and everyone is very confident


    Statistics show that in 2021, the planting area of ​​fenugreek in Teng County will reach 80,000 mu, with an annual output of 200,000 tons, and the annual output value of the entire industrial chain of fenugreek will exceed 1.


      "The fenge industry is attracting a large number of young people with vision, knowledge and vitality to participate in it, helping fenge become our leading industry here and providing important support for rural revitalization


      (Source: Xinhua News Agency)

    "China Food News" (04 edition on March 17, 2022)

      (Editor-in-charge: Gao Jiaodi)

     

     

     

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