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the second round of the China Nutrition Society's Outstanding Team and Individual Awards was held in Beijing from January 30 to 31, 2015. The conference was attended by experts from universities, research institutes, the Centers for Disease Control and Prevention and hospitals.Themeeting was presided over by Chairman Yang Yuanxin, The Executive Vice President of Yan Fengying introduced the evaluation process and the conditions for the award, and Liu Peipei of the Ministry of Organization and Member Development reported on the collection of award declaration materials: nearly 600 individual and team declaration materials were received, and nearly 100 experts were invited to participate in the initial evaluation of the letter review. At the meeting, experts reviewed and discussed the declared information in groups according to the award conditions of the Awards of Outstanding Contribution to Disciplines, Outstanding Youth Award, Nutrition Science Communication Award, Nutrition Promotion Contribution Award, Outstanding (Research/Community) Team, and National Nutrition Industry Advanced Workers. In the end, the scope of the winning candidate (team) was initially determined by voting. It was decided that the candidates would be informed by e-mail of the certificates and details in order to conduct the final round of the third round and to select the final winners., the conference discussed and adopted a list of candidates for the Discipline Lifetime Achievement Award, the Discipline Special Contribution Award, and the Nutrition International Friends Contribution Award.Chinese Nutrition
Organization and Member Development Department
3, 2015
.