The average protein level of pig feed is 15.7%, of which the protein of self-finishing pigs has been reduced

The official website of the Ministry of Agriculture and Rural Affairs reported on August 30.

The following is the specific content of the response to Recommendation No.

The Ministry of Agriculture and Rural Affairs attaches great importance to the research and development, promotion and application of low-protein diets

1.

In 2020, on the basis of organizing research and establishing a low-protein diet technology system, our Ministry revised and issued the national standard of "Compound Feed for Piglets, Growing and Finishing Pigs" (GB/T 5915-2020), and the average protein level of the whole feed for finishing pigs is the lowest.

In September 2020, the General Office of the State Council issued the "Opinions on Promoting the High-Quality Development of Animal Husbandry" (Guobanfa [2020] No.

2.

In recent years, China's feed amino acid industry has developed rapidly, with an annual output of more than 3 million tons, accounting for about 55% of global output

　　In the next step, the Ministry of Agriculture and Rural Affairs will continue to improve the nutritional value database of feed ingredients, increase the coordination of supporting policies for amino acid production, continue to promote the application of low-protein diets, promote the reduced use of soybean meal in the breeding industry, and promote the high-quality development of animal husbandry

　　The following is the specific content of the response to Recommendation No.

　　2.

　　In recent years, China's feed amino acid industry has developed rapidly, with an annual output of more than 3 million tons, accounting for about 55% of global output
.
Among them, lysine, threonine, and tryptophan have been able to achieve complete self-sufficiency, and lysine and threonine are also exported in large quantities
.
With the popularization and application of low-protein diets and precision formula technology, the feed industry will continue to increase the demand for synthetic amino acids, especially small varieties of amino acids such as isoleucine
.
In November 2019, the National Development and Reform Commission revised and issued the "Industrial Structure Adjustment Guidance Catalog", which included "development, production and application of small varieties of amino acids produced by fermentation process" as an encouraged project, and approved, approved or filed in accordance with relevant regulations.
Encourage enterprises to invest in the production of isoleucine, phenylalanine, histidine and other products to speed up meeting the domestic market's demand for small varieties of amino acids
.
RNs China Feed Industry Information Network-Based on feed, serving animal husbandry

　　In the next step, the Ministry of Agriculture and Rural Affairs will continue to improve the nutritional value database of feed ingredients, increase the coordination of supporting policies for amino acid production, continue to promote the application of low-protein diets, promote the reduced use of soybean meal in the breeding industry, and promote the high-quality development of animal husbandry
.
RNs China Feed Industry Information Network-Based on feed, serving animal husbandry