The 315 party revealed that "sauerkraut in the soil pit" became "sauerkraut in the old altar", what will happen in the future..

5000pt;<em></em> mso-font-kerning:0000pt;">This year's 315 party broke out a new melon, telling the story of "sauerkraut" in Huarong County, Hunan Province, which turned into "sauerkraut from the old alta.

5000pt;<em></em> mso-font-kerning:0000pt;">This year's 315 party broke out a new melon, telling the story of "sauerkraut" in Huarong County, Hunan Province, which turned into "sauerkraut from the old alta.

5000pt;<em></em> mso-font-kerning:0000pt;">But as the interview progressed, the development of things gradually exceeded people's imaginati.

5000pt;<em></em> mso-font-kerning:0000pt;">The so-called sauerkraut in the soil pit means that in the early spring of each year, after the mustard (the raw material for making sauerkraut) matures, workers dig a large soil pit next to the farmland, pour the mustard greens into the soil pit, sprinkle with water and salt, and cover with plast.

5000pt;<em></em> mso-font-kerning:0000pt;">Whether it is the salting process or the harvesting process after pickling, there are no protective measures in the whole proce.

5000pt;<em></em> mso-font-kerning:0000pt;">Every year from July to January of the next year, manufacturers will come here one after another to buy this kind of sauerkra.

5000pt;<em></em> mso-font-kerning:0000pt;">When the reporter asked Manager Peng, the head of production, why he exported sauerkraut that was formally produced by the factory and used the sauerkraut for domestic food companies to process .

5000pt;<em></em> mso-font-kerning:0000pt;">The behavior of using sauerkraut in soil pits is not an exception in Yueya.

5000pt;<em></em> mso-font-kerning:0000pt;">The Yueyang Haixia Pickles Factory, which does the same thing, also processes sauerkraut products for the catering kitch.

5000pt;<em></em> mso-font-kerning:0000pt;">Manager Liu, the person in charge of Tantan Qiao Food .

5000pt;<em></em> mso-font-kerning:0000pt;">And Manager Liu understood the food additiv.

5000pt;<em></em> mso-font-kerning:0000pt;">There is also Yueyang Jinrui Food .

5000pt;<em></em> mso-font-kerning:0000pt;">They will also collect sauerkraut in soil pits that have hidden health and safety hazards, but they will be cleaned after they are collected, and then put in a jar for "seven days of fermentatio.

5000pt;<em></em> mso-font-kerning:0000pt;">As a food industry practitioner, I think I have paid great attention to food safe.

5000pt;<em></em> mso-font-kerning:0000pt;">Unexpectedly, the so-called " 32 secret craftsmanship" on the packaging in the picture above is such a secret "secre.

5000pt;<em></em> mso-font-kerning:0000pt;">Perhaps as Manager Peng said at the beginning of the article, the penalties imposed by China's Food Safety Law are really too lig.

5000pt;<em></em> mso-font-kerning:0000pt;">Disappointment is disappointment, surprise is surprise, I still believe that China's food safety environment will get better and bett.

In the near future, Xiaobian will definitely be able to eat "true" Laotan sauerkraut with a quality comparable to "export"! Disappointment is disappointment, surprise is surprise, I still believe that China's food safety environment will get better and bett.

In the near future, Xiaobian will definitely be able to eat "true" Laotan sauerkraut with a quality comparable to "export"!5000pt;<em></em> mso-font-kerning:0000pt;">