-
Categories
-
Pharmaceutical Intermediates
-
Active Pharmaceutical Ingredients
-
Food Additives
- Industrial Coatings
- Agrochemicals
- Dyes and Pigments
- Surfactant
- Flavors and Fragrances
- Chemical Reagents
- Catalyst and Auxiliary
- Natural Products
- Inorganic Chemistry
-
Organic Chemistry
-
Biochemical Engineering
- Analytical Chemistry
-
Cosmetic Ingredient
- Water Treatment Chemical
-
Pharmaceutical Intermediates
Promotion
ECHEMI Mall
Wholesale
Weekly Price
Exhibition
News
-
Trade Service
November 29, Taiyuan market supervision Management Bureau jointly held the city market and Qingxu County Bureau of vinegar quality analysis system cum check flight inspection mobilization, Urban food production safety supervision department, Qingxu County Board market supervisors and the city 25 companies responsible for ginseng plus the meeting
.
.
The meeting notified the city's unqualified vinegar sampling inspection, and all enterprises reported the reasons for the unqualified products and rectification measures
.
The food production safety supervision staff of the Municipal Bureau conducted a specific analysis of the indicators involved in the unqualified sampling of vinegar, and analyzed the aging process of the vinegar, laboratory instrument verification and calibration, food packaging material procurement verification, product factory internal control indicators, and factory inspection.
Corrective measures and requirements were put forward in six aspects, including gatekeeping and product labeling
.
.
The food production safety supervision staff of the Municipal Bureau conducted a specific analysis of the indicators involved in the unqualified sampling of vinegar, and analyzed the aging process of the vinegar, laboratory instrument verification and calibration, food packaging material procurement verification, product factory internal control indicators, and factory inspection.
Corrective measures and requirements were put forward in six aspects, including gatekeeping and product labeling
.
The meeting required that food production enterprises must strictly control key links such as raw material purchase, production process, and factory inspection, thoroughly implement the main responsibility for food safety, and effectively eliminate hidden food safety hazards to ensure product quality and safety
.
The county and district market supervision departments must do a good job in daily supervision of enterprises, and on the basis of strict post-treatment of problem products in accordance with laws and regulations, organize special supervision and random inspections frequently, carefully investigate and sort out hidden food safety hazards, and severely crack down on illegal activities to ensure Product quality and safety with regional characteristics
.
.
The county and district market supervision departments must do a good job in daily supervision of enterprises, and on the basis of strict post-treatment of problem products in accordance with laws and regulations, organize special supervision and random inspections frequently, carefully investigate and sort out hidden food safety hazards, and severely crack down on illegal activities to ensure Product quality and safety with regional characteristics
.
At the meeting, the provincial bureau commissioned a third-party professional organization to organize a one-month inspection of the food production system and unannounced inspections
.
.
