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The Taiwan Food and Drug Administration conducted a total of 1161 tests before the year, including soy products, kueh, rice cakes, hair cakes, radish cakes, peanuts, melon seeds, pistachios, dried shrimps, scallops, shredded squid, sausages, bacon, dried meat, golden needles, dried bamboo shoots, Preserved vegetables, sauerkraut, golden dates, olives, dried fruits, etc.
According to the Taiwan Food and Drug Administration, the preservatives, bleaching agents, sweeteners, nitrites, microorganisms and other items in the food were sampled for inspection, and a total of 84 inspections did not meet the requirements.
Among them, dehydrated vegetable products have the highest proportion of unqualified products.