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    Home > Active Ingredient News > Feed Industry News > Supermarket: throw away meat after three days

    Supermarket: throw away meat after three days

    • Last Update: 2002-05-16
    • Source: Internet
    • Author: User
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    Introduction: for the competitive enterprises, credit is life Therefore, the main consideration of enterprises is how to provide better and more convenient services for customers, so as to expand sales, and never harm consumers for the sake of temporary interests In the "price club" of a large warehouse supermarket, the reporter saw a row of glass windows behind the row of freezers where meat was placed Through the windows, he could see that several workers in a room were nervously processing meat into various shapes and packaging They all wear uniform white robes, red aprons, hats and gloves, and open windows to help customers when they want to ask Reporter NPY asked David Turner, a worker, to introduce the process from slaughtering to sales He said that the store's source of goods is a slaughterhouse in the Midwest, 12000 kilometers away Large storage companies will supply the store after they arrive, and the whole process will take three to four weeks The price club mainly wholesales from two warehousing companies, and processes and packages them according to the sales situation when they arrive at the store NPY reporter asked, how to guarantee the quality when the transportation time is so long? He said that the slaughtered meat was packed in vacuum bags and transported in refrigerated trucks There was no problem When they arrive at the store, they process it immediately The sales time after entering the freezer is three days "What if it can't be sold out in three days? "Asked the reporter "Throw it away," he said To confirm, the reporter asked again: "throw it away? "Yes, throw it away "NPY reporter asked, what about food testing in stores? "We have our own internal inspectors," Turner said The federal department conducts spot check three times a year, and we mainly focus on pre-sales inspection In order to pass the inspection of the federal department, we have set a higher standard " In a supermarket called "shopper", the reporter asked Ye Menghua and his wife from China who had lived in the United States for more than 20 years: "are you worried about buying fake goods? "It's impossible," they said, "if there is one, the store will be destroyed in a lawsuit right away "Npy
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