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    Home > Active Ingredient News > Feed Industry News > Successful cases of national key leading enterprises in agricultural industrialization

    Successful cases of national key leading enterprises in agricultural industrialization

    • Last Update: 2008-11-03
    • Source: Internet
    • Author: User
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    Introduction: a new enterprise and two major industries -- a report of Yuwang group's implementation of the soybean "plan for strengthening the country and enriching the people" 2004.04.11 08:00:00 economic daily [3] Leaders from Binxian County, Heilongjiang Province, once made a special trip to Yucheng City, Shandong Province, and invited Liu xiqian, President of Yuwang group, to set up a soybean protein processing plant in Binxian county They hoped to take Yuwang company as the leader, drive 600000 local farmers to grow high protein "non transgenic" soybeans, and improve their incomes Setting up a factory in Binxian is only a small step for Yuwang group, the largest soybean food processing enterprise and soybean protein raw material processing enterprise in Asia, to lengthen the soybean processing industry chain The ultimate pursuit of Yuwang is to promote the growth of high protein "non transgenic" soybean planting industry and soybean protein industry and realize the dream of "strengthening the country and enriching the people" The annual income of soybean farmers is more than 150 million yuan China is the fourth largest soybean producer in the world In 2003, the national soybean planting area reached 135 million mu, an increase of 3.9% over the previous year, and the output reached 17 million tons However, these output can not meet the needs of domestic processing enterprises Chinese enterprises spend a lot of foreign exchange to import soybeans every year Therefore, China has put forward the "soybean revitalization plan", and the government has taken strong measures to support farmers to plant "non GMO" high oil soybeans, which has achieved rapid results Yuwang group, which is engaged in soybean processing, has found that the development of high protein "non transgenic" soybean industry is not only an effective way to improve farmers' income, but also a unique advantage that foreign countries cannot compete with us In 1999, Yuwang company established a high protein "non transgenic" soybean planting base in some areas of Shandong and Heilongjiang Province It adopted the industrial management mode of "company plus base plus farmers" to purchase at a price 20% higher than that of ordinary soybeans, so as to promote farmers to plant high protein "non transgenic" soybeans In the second year, Yuwang expanded the planting area in Yucheng, Heilongjiang Suihua, hailun and other places, basically meeting the needs of the company In 2001, Japan, Southeast Asia, Europe and other overseas merchants came to purchase high protein "non transgenic" soybeans at a price 30% higher than that of ordinary soybeans, resulting in the shortage of soybeans Liu xiqian introduced that the company currently processes 300000 tons of edible high protein soybeans per ton at a price of 500 yuan higher than that of ordinary soybeans, and only the net income of farmers increased by 150 million yuan Before 1990, China's soybean protein isolate was completely dependent on imports By 1996, 80 per cent were still dependent on imports The main reason is that the low temperature soybean meal is unqualified In the second half of 1998, after hard tackling, Yu Wang successfully produced qualified low temperature soybean meal Its oil holding capacity, water absorbency, dispersivity and gelation reached the international leading level, and the cost per ton of protein was reduced by 2200 yuan In this way, it not only solves the problem of raw materials that has puzzled Chinese enterprises for a long time, but also brings a large number of protein manufacturers back to life In addition, the product quality of enterprises has been improved rapidly, and the production cost has been greatly reduced In 2000, protein self-sufficiency was realized in China A large number of protein factories in China, such as Shuanghui, Jinluo and Jinguan, used Yuwang's low-temperature soybean meal one after another In 2001, China became a net exporter of soybean protein, and its products entered Europe, Japan, Southeast Asia, Australia and other places In 2003, Yuwang company's edible soybean processing capacity reached 300000 tons / year, and its market share expanded to 80% With the efforts of Yuwang, China not only does not need to spend a lot of foreign exchange to import soybean protein, but also becomes a net exporter of soybean protein, which drives the revolutionary change of the whole protein industry in China With the improvement of living standard, people's consumption demand for meat like vegetarians is increasing year by year Soybean protein is the best raw material to produce meat like vegetarians Therefore, Yuwang group put forward the idea of replacing animal protein with soybean protein One acre of land is used to plant grass and feed cattle Only 3.6kg of protein is obtained from beef, while 49kg is obtained from soybean Yuwang processes 300000 tons of soybeans annually, produces 66000 tons of plant protein, and needs 1.35 million mu of arable land If the same amount of beef protein needs 1.99 million mu of arable land, it can save 18.52 million mu of standard arable land Liu xiqian said that the company invested 10 million yuan to establish Yuguang biological center and the best soybean processing laboratory in China And will take the deep processing of soybean as the main line, further elongate the industrial chain, and continue to invest 490 million yuan on the basis of completing the total investment of 190 million yuan "annual processing of 200000 tons of low denatured defatted soybean meal and deep processing series products project", to develop soybean tissue protein, concentrated protein, separable protein and vegetarian products, so as to become the national excellent leading enterprise of deep processing of soybean Article / correspondent of this newspaper Yang Zhihua Author: Yang Zhihua source: Economic Daily
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