Food Partners Reuters June 23, Jiangxi Provincial Market Supervision and Management Bureau issued tourist attractions "51" during the special food safety supervision and sampling information, "51" period, Jiangxi Provincial Administration Organization market tourist areas of special supervision and sampling food processing products, catering food, beverages , vegetable products, water, fruit products , meat products , canned food , tea and related products, pastry , edible oils and fats and their products, potato and puffed food , spices , starch and starch products , and bee products A total of 119 batches of food in 14 categories of food, and a total of 5 batches of food in 2 categories of vegetable products, starch and starch products were detected as unqualified, involving food additives and microorganismsPollution problem
.
Food additives detected in 3 batches of food
Three batches of food were detected with food additives, which were sold by Jiangxi Luziyao Industrial Co.
, Ltd.
Jinggangshan Branch, and were named as young bamboo shoots produced by Jiangxi Huyazi Ecological Food Co.
, Ltd.
(production date: 2020/08/24) , The sulfur dioxide residue does not meet the national food safety standards; it is sold by the Jinggangshan branch of Jiangxi Lvziyao Industrial Co.
, Ltd.
, and is nominally produced by Jiangxi Huyazi Ecological Food Co.
, Ltd.
(production date: 2020/11/21) , The sulfur dioxide residue does not meet the national food safety standards; the carbon-roasted organic bamboo shoots, sorbic acid and other products sold by the Jinggangshan branch of Jiangxi Lvziyao Industrial Co.
, Ltd.
, and are nominally produced by the Yuanrende Food Processing Factory in Jingkai District, Ji’an City Potash does not meet the requirements of national food safety standards
.
Sulfur dioxide (and food additives such as potassium metabisulfite and sodium sulfite) have bleaching, antiseptic and antioxidant effects on food, and is a commonly used bleach and preservative in food processing
.
After entering the human body, sulfur dioxide is finally converted into sulfate and excreted in the urine
.
A small amount of sulfur dioxide entering the human body will not cause health hazards to the body, but if consumed in excess, it will cause gastrointestinal reactions such as nausea and vomiting
.
"National food safety standards of food additives using standard " (GB 2760-2014) in a predetermined, dried vegetables sulfur dioxide (sulfur dioxide residual gauge) maximum amount of 0.
2g / kg
.
Excessive sulfur dioxide residues detected in dried vegetables may be due to the fact that individual producers use inferior raw materials to reduce costs, and subsequently use excessive sulfur dioxide to improve the color of the product; it may also be that the measurement is not measured or the measurement is inaccurate; and It may be caused by the traditional process of sulfur fumigation and bleaching or the direct use of sulfite soaking to keep fresh
.
Sorbic acid and its potassium salt have strong antibacterial properties and good antiseptic effects.
They are currently widely used food preservatives
.
Long-term consumption of food with sorbic acid and its potassium salt exceeding the standard may cause harm to the growth of the liver, kidneys and bones
.
According to the "National Food Safety Standard for the Use of Food Additives" (GB 2760-2014), sorbic acid and its potassium salt (calculated as sorbic acid) shall not be used in dried vegetable products
.
The detection of sorbic acid and its potassium salt in dried vegetable products may be due to the fact that individual producers have used this additive beyond the scope to prevent food spoilage and deterioration; it may also be due to insufficient control of raw and auxiliary materials and the use of compound additives Sorbic acid and its potassium salt are introduced
.
Microbial contamination detected in 2 batches of food
Two batches of food were found to have microbial contamination problems.
They were sold by Jinggang Hualian Boutique Supermarket in Ciping City, Jinggangshan City, and were produced by Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
The total number of colonies, molds and yeasts did not meet the food safety requirements.
Standard requirements: The total number of colonies of Pueraria lobata powder produced by Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
, sold by Jinggang Hualian Boutique Supermarket in Ciping, Jinggangshan City, does not meet the national food safety standards
.
The total number of colonies is an indicative microbial indicator, not an indicator of pathogenic bacteria, and reflects the sanitary condition of the food during the production process
.
If the total number of bacterial colonies in the food exceeds the standard, it will destroy the nutritional content of the food and make the food lose its edible value; it will also accelerate the spoilage of the food, which may endanger human health
.
The reason why the total number of bacterial colonies in starch and starch products exceeds the standard may be that the product packaging is not tightly sealed, or the storage and transportation conditions may be improperly controlled, or the company may not strictly control the hygienic conditions of the production and processing process as required
.
Molds and yeasts are common fungi in nature and are indicative indicators for evaluating food hygiene quality
.
Excessive levels of mold and yeast in food will destroy the nutrients of the food and reduce its edible value; long-term consumption of food with excess mold and yeast may endanger human health
.
The reason for the excessive number of molds and yeasts in starch and starch products may be contaminated raw materials or packaging materials, or improper control of sanitary conditions during the production and processing of the product, or improper storage and transportation conditions of the product
.
The Jiangxi Provincial Market Supervision Administration has notified the relevant market supervision department to deal with the unqualified food found in the random inspection
.
The local market supervision department has ordered the relevant units in the food production and operation link to immediately take measures to check the product flow, stop selling, remove the shelves, recall and other measures to control risks, and report the verified purchase channels, origin and other information to the relevant management departments
.
At present, some relevant units involved have been investigated in accordance with the law
.
Non-conforming product information
| Serial number | Nominal manufacturer name | Nominal production company address | Name of sampled unit | Address of sampled unit | Food name | Specification model | trademark | Production date/batch number | Unqualified items ║inspection result║unit║standard value | classification | Announcement Number | Announcement date | Task source/project name | Inspection agency | Remarks |
| 1 | Jiangxi Huyazi Ecological Food Co.
, Ltd.
| Luoyuan Pit, Maojia Village, Shuinan Town, Jishui County, Ji'an City, Jiangxi Province | Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch | Building D, Cipingtian Street, Jinggangshan City, Ji'an City, Jiangxi Province | Young bamboo shoot tip | 460g/box | / | 2020/8/24 | Residual sulfur dioxide||1.
05||g/kg||0.
2 | Vegetable products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
| 2 | Jiangxi Huyazi Ecological Food Co.
, Ltd.
| Luoyuan Pit, Maojia Village, Shuinan Town, Jishui County, Ji'an City, Jiangxi Province | Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch | Building D, Cipingtian Street, Jinggangshan City, Ji'an City, Jiangxi Province | Young bamboo shoot tip | 460g/box | / | 2020/11/21 | Residual sulfur dioxide||1.
26||g/kg||0.
2 | Vegetable products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
| 3 | Yuanrende Food Processing Factory, Jingkai District, Ji'an City | Shenzhen Avenue, Jinggangshan Economic Development Zone, Ji'an City, Jiangxi Province | Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch | Building D, Cipingtian Street, Jinggangshan City, Ji'an City, Jiangxi Province | Grilled Organic Bamboo Shoots | 160g/bottle | / | 2020/11/6 | Sorbic acid and its potassium salt (calculated as sorbic acid)||0.
662||g/kg||Do not use | Vegetable products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
| 4 | Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
| Jinxian Economic Development Zone | Jinggang Hualian Boutique Supermarket, Ciping, Jinggangshan City | No.
6, Lanhuaping Road, Ciping Town, Jinggangshan City, Ji'an City, Jiangxi Province | Arrowroot | 460g±1%/can | Well leaves | 2021/3/15 | Total number of colonies||13000;23000;21000;3800;12000||CFU/g||n=5,c=2,m=10000,M=100000, mold and yeast||12000||CFU/g||1000 | Starch and starch products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
| 5 | Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
| 1108 Qinglan Avenue, Jinxian Economic Development Zone | Jinggang Hualian Boutique Supermarket, Ciping, Jinggangshan City | No.
6, Lanhuaping Road, Ciping Town, Jinggangshan City, Ji'an City, Jiangxi Province | Kudzu powder | 360g (20g×18 sachets)/box | / | 2021/1/20 | Total number of colonies||47000;87000;28000;15000;14000||CFU/g||n=5,c=2,m=10000,M=100000 | Starch and starch products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
(Source: Market Supervision Administration of Jiangxi Province)
Information on unqualified food inspections during the "May 1st" period.
xlsx
related reports: Jiangxi Provincial Market Supervision and Administration Bureau on the "May 1st" period of the "May 1st" period of special food safety supervision and sampling information for tourist attractions (No.
23, 2021)
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Food Partners Reuters June 23, Jiangxi Provincial Market Supervision and Management Bureau issued tourist attractions "51" during the special food safety supervision and sampling information, "51" period, Jiangxi Provincial Administration Organization market tourist areas of special supervision and sampling food processing products, catering food, beverages , vegetable products, water, fruit products , meat products , canned food , tea and related products, pastry , edible oils and fats and their products, potato and puffed food , spices , starch and starch products , and bee products A total of 119 batches of food in 14 categories of food, and a total of 5 batches of food in 2 categories of vegetable products, starch and starch products were detected as unqualified, involving food additives and microorganismsPollution problem
.
Food Partners Reuters Food Jiangxi supervision and management of food safety sampling food restaurant drink vegetable fruit products, meat products , canned tea cakes edible fats potato puffed food seasoning starch starch products Bee food additive microorganism
Food additives detected in 3 batches of food
Food additives detected in 3 batches of food
Three batches of food were detected with food additives, which were sold by Jiangxi Luziyao Industrial Co.
, Ltd.
Jinggangshan Branch, and were named as young bamboo shoots produced by Jiangxi Huyazi Ecological Food Co.
, Ltd.
(production date: 2020/08/24) , The sulfur dioxide residue does not meet the national food safety standards; it is sold by the Jinggangshan branch of Jiangxi Lvziyao Industrial Co.
, Ltd.
, and is nominally produced by Jiangxi Huyazi Ecological Food Co.
, Ltd.
(production date: 2020/11/21) , The sulfur dioxide residue does not meet the national food safety standards; the carbon-roasted organic bamboo shoots, sorbic acid and other products sold by the Jinggangshan branch of Jiangxi Lvziyao Industrial Co.
, Ltd.
, and are nominally produced by the Yuanrende Food Processing Factory in Jingkai District, Ji’an City Potash does not meet the requirements of national food safety standards
.
Sulfur dioxide (and food additives such as potassium metabisulfite and sodium sulfite) have bleaching, antiseptic and antioxidant effects on food, and is a commonly used bleach and preservative in food processing
.
After entering the human body, sulfur dioxide is finally converted into sulfate and excreted in the urine
.
A small amount of sulfur dioxide entering the human body will not cause health hazards to the body, but if consumed in excess, it will cause gastrointestinal reactions such as nausea and vomiting
.
"National food safety standards of food additives using standard " (GB 2760-2014) in a predetermined, dried vegetables sulfur dioxide (sulfur dioxide residual gauge) maximum amount of 0.
2g / kg
.
Excessive sulfur dioxide residues detected in dried vegetables may be due to the fact that individual producers use inferior raw materials to reduce costs, and subsequently use excessive sulfur dioxide to improve the color of the product; it may also be that the measurement is not measured or the measurement is inaccurate; and It may be caused by the traditional process of sulfur fumigation and bleaching or the direct use of sulfite soaking to keep fresh
.
Food Additives Use Standards Food Additives Use Standards
Sorbic acid and its potassium salt have strong antibacterial properties and good antiseptic effects.
They are currently widely used food preservatives
.
Long-term consumption of food with sorbic acid and its potassium salt exceeding the standard may cause harm to the growth of the liver, kidneys and bones
.
According to the "National Food Safety Standard for the Use of Food Additives" (GB 2760-2014), sorbic acid and its potassium salt (calculated as sorbic acid) shall not be used in dried vegetable products
.
The detection of sorbic acid and its potassium salt in dried vegetable products may be due to the fact that individual producers have used this additive beyond the scope to prevent food spoilage and deterioration; it may also be due to insufficient control of raw and auxiliary materials and the use of compound additives Sorbic acid and its potassium salt are introduced
.
Microbial contamination detected in 2 batches of food
Microbial contamination detected in 2 batches of food
Two batches of food were found to have microbial contamination problems.
They were sold by Jinggang Hualian Boutique Supermarket in Ciping City, Jinggangshan City, and were produced by Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
The total number of colonies, molds and yeasts did not meet the food safety requirements.
Standard requirements: The total number of colonies of Pueraria lobata powder produced by Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
, sold by Jinggang Hualian Boutique Supermarket in Ciping, Jinggangshan City, does not meet the national food safety standards
.
The total number of colonies is an indicative microbial indicator, not an indicator of pathogenic bacteria, and reflects the sanitary condition of the food during the production process
.
If the total number of bacterial colonies in the food exceeds the standard, it will destroy the nutritional content of the food and make the food lose its edible value; it will also accelerate the spoilage of the food, which may endanger human health
.
The reason why the total number of bacterial colonies in starch and starch products exceeds the standard may be that the product packaging is not tightly sealed, or the storage and transportation conditions may be improperly controlled, or the company may not strictly control the hygienic conditions of the production and processing process as required
.
Molds and yeasts are common fungi in nature and are indicative indicators for evaluating food hygiene quality
.
Excessive levels of mold and yeast in food will destroy the nutrients of the food and reduce its edible value; long-term consumption of food with excess mold and yeast may endanger human health
.
The reason for the excessive number of molds and yeasts in starch and starch products may be contaminated raw materials or packaging materials, or improper control of sanitary conditions during the production and processing of the product, or improper storage and transportation conditions of the product
.
The Jiangxi Provincial Market Supervision Administration has notified the relevant market supervision department to deal with the unqualified food found in the random inspection
.
The local market supervision department has ordered the relevant units in the food production and operation link to immediately take measures to check the product flow, stop selling, remove the shelves, recall and other measures to control risks, and report the verified purchase channels, origin and other information to the relevant management departments
.
At present, some relevant units involved have been investigated in accordance with the law
.
Non-conforming product information
| Serial number | Nominal manufacturer name | Nominal production company address | Name of sampled unit | Address of sampled unit | Food name | Specification model | trademark | Production date/batch number | Unqualified items ║inspection result║unit║standard value | classification | Announcement Number | Announcement date | Task source/project name | Inspection agency | Remarks |
| 1 | Jiangxi Huyazi Ecological Food Co.
, Ltd.
| Luoyuan Pit, Maojia Village, Shuinan Town, Jishui County, Ji'an City, Jiangxi Province | Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch | Building D, Cipingtian Street, Jinggangshan City, Ji'an City, Jiangxi Province | Young bamboo shoot tip | 460g/box | / | 2020/8/24 | Residual sulfur dioxide||1.
05||g/kg||0.
2 | Vegetable products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
| 2 | Jiangxi Huyazi Ecological Food Co.
, Ltd.
| Luoyuan Pit, Maojia Village, Shuinan Town, Jishui County, Ji'an City, Jiangxi Province | Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch | Building D, Cipingtian Street, Jinggangshan City, Ji'an City, Jiangxi Province | Young bamboo shoot tip | 460g/box | / | 2020/11/21 | Residual sulfur dioxide||1.
26||g/kg||0.
2 | Vegetable products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
| 3 | Yuanrende Food Processing Factory, Jingkai District, Ji'an City | Shenzhen Avenue, Jinggangshan Economic Development Zone, Ji'an City, Jiangxi Province | Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch | Building D, Cipingtian Street, Jinggangshan City, Ji'an City, Jiangxi Province | Grilled Organic Bamboo Shoots | 160g/bottle | / | 2020/11/6 | Sorbic acid and its potassium salt (calculated as sorbic acid)||0.
662||g/kg||Do not use | Vegetable products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
| 4 | Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
| Jinxian Economic Development Zone | Jinggang Hualian Boutique Supermarket, Ciping, Jinggangshan City | No.
6, Lanhuaping Road, Ciping Town, Jinggangshan City, Ji'an City, Jiangxi Province | Arrowroot | 460g±1%/can | Well leaves | 2021/3/15 | Total number of colonies||13000;23000;21000;3800;12000||CFU/g||n=5,c=2,m=10000,M=100000, mold and yeast||12000||CFU/g||1000 | Starch and starch products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
| 5 | Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
| 1108 Qinglan Avenue, Jinxian Economic Development Zone | Jinggang Hualian Boutique Supermarket, Ciping, Jinggangshan City | No.
6, Lanhuaping Road, Ciping Town, Jinggangshan City, Ji'an City, Jiangxi Province | Kudzu powder | 360g (20g×18 sachets)/box | / | 2021/1/20 | Total number of colonies||47000;87000;28000;15000;14000||CFU/g||n=5,c=2,m=10000,M=100000 | Starch and starch products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
Non-conforming product information
| Serial number | Nominal manufacturer name | Nominal production company address | Name of sampled unit | Address of sampled unit | Food name | Specification model | trademark | Production date/batch number | Unqualified items ║inspection result║unit║standard value | classification | Announcement Number | Announcement date | Task source/project name | Inspection agency | Remarks |
| 1 | Jiangxi Huyazi Ecological Food Co.
, Ltd.
| Luoyuan Pit, Maojia Village, Shuinan Town, Jishui County, Ji'an City, Jiangxi Province | Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch | Building D, Cipingtian Street, Jinggangshan City, Ji'an City, Jiangxi Province | Young bamboo shoot tip | 460g/box | / | 2020/8/24 | Residual sulfur dioxide||1.
05||g/kg||0.
2 | Vegetable products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
| 2 | Jiangxi Huyazi Ecological Food Co.
, Ltd.
| Luoyuan Pit, Maojia Village, Shuinan Town, Jishui County, Ji'an City, Jiangxi Province | Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch | Building D, Cipingtian Street, Jinggangshan City, Ji'an City, Jiangxi Province | Young bamboo shoot tip | 460g/box | / | 2020/11/21 | Residual sulfur dioxide||1.
26||g/kg||0.
2 | Vegetable products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
| 3 | Yuanrende Food Processing Factory, Jingkai District, Ji'an City | Shenzhen Avenue, Jinggangshan Economic Development Zone, Ji'an City, Jiangxi Province | Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch | Building D, Cipingtian Street, Jinggangshan City, Ji'an City, Jiangxi Province | Grilled Organic Bamboo Shoots | 160g/bottle | / | 2020/11/6 | Sorbic acid and its potassium salt (calculated as sorbic acid)||0.
662||g/kg||Do not use | Vegetable products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
| 4 | Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
| Jinxian Economic Development Zone | Jinggang Hualian Boutique Supermarket, Ciping, Jinggangshan City | No.
6, Lanhuaping Road, Ciping Town, Jinggangshan City, Ji'an City, Jiangxi Province | Arrowroot | 460g±1%/can | Well leaves | 2021/3/15 | Total number of colonies||13000;23000;21000;3800;12000||CFU/g||n=5,c=2,m=10000,M=100000, mold and yeast||12000||CFU/g||1000 | Starch and starch products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
| 5 | Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
| 1108 Qinglan Avenue, Jinxian Economic Development Zone | Jinggang Hualian Boutique Supermarket, Ciping, Jinggangshan City | No.
6, Lanhuaping Road, Ciping Town, Jinggangshan City, Ji'an City, Jiangxi Province | Kudzu powder | 360g (20g×18 sachets)/box | / | 2021/1/20 | Total number of colonies||47000;87000;28000;15000;14000||CFU/g||n=5,c=2,m=10000,M=100000 | Starch and starch products | Issue 23, 2021 | 2021.
6.
16 | Jiangxi/Provincial Draw | Jiangxi Institute of Food Inspection and Testing |
/ ║║║ / 1 Jiangxi Huyaozi Ecological Food Co.
, Ltd.
, Luoyuankeng, Maojia Village, Shuinan Town, Jishui County, Ji'an City, Jiangxi Province, Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch Company Jinggangshan Branch, Ji'an City, Jiangxi Province, Jiangxi Province / 2020/8/24 Sulfur Dioxide Residues||1.
05||g/kg||0.
2 Vegetable Products 2021 No.
23 2021.
6.
16 Jiangxi/Provincial Pump Jiangxi Food Inspection and Testing Research Institute 2 Jiangxi Huyazi Ecological Food Co.
, Ltd.
Jiangxi Province Luoyuankeng, Maojia Village, Shuinan Town, Jishui County, Ji'an City, Jiangxi Province Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province ||1.
26||g/kg||0.
2 Vegetable products 2021 No.
23 2021.
6.
16 Jiangxi/Jiangxi Provincial Food Inspection and Testing Research Institute 3 Yuanrende Food Processing Factory, Jingkai District, Ji'an City, Shenzhen Avenue, Jinggangshan Economic Development Zone, Ji'an City, Jiangxi Province, Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch Jinggangshan City, Ji'an City, Jiangxi Province Carbon-roasted organic bamboo shoots 160g/bottle, Building D, Ciping Tianjie, 2020/11/6 Sorbic acid and its potassium salt (calculated as sorbic acid)||0.
662||g/kg||No vegetable products, 2021 issue 23 2021.
6.
16 Jiangxi/Provincial Food Inspection and Testing Research Institute of Jiangxi Province 4 Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
Jinxian Economic Development Zone, Ciping Jinggang Hualian Boutique Supermarket, Jinggangshan City, Ji'an City, Jiangxi Province 6 Lanhuaping Road, Ciping Town, Jinggangshan City, Jiangxi Province Pueraria lobata powder 460g±1%/pot well leaves 2021/3/15 Total number of colonies||13000;23000;21000;3800;12000||CFU/g||n=5,c=2,m=10000,M= 100000, Mold and Yeast||12000||CFU/g||1000 Starch and starch products, Issue 23, 2021 2021.
6.
16 Jiangxi/Provincial Food Inspection and Testing Research Institute of Jiangxi Province 5 Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
No.
1108 Qinglan Avenue, Jinxian Economic Development Zone, Jinggangshan City Ciping Jinggang Hualian Boutique Supermarket, Jinggangshan City, Ji’an City, Jiangxi Province Lanhua Town, Ciping Town, Jinggangshan City Ping Road 6 Pueraria lobata powder 360g (20g×18 sachets)/box/2021/1/20 Total number of colonies||47000;87000;28000;15000;14000||CFU/g||n=5,c=2, m=10000,M=100000 Starch and starch products No.
23, 2021 2021.
6.
16 Jiangxi/Jiangxi Provincial Food Inspection and Testing Research Institute / ║║║ / // ║║║ ║║║// 1 Jiangxi Huyaozi Ecological Food Co.
, Ltd.
, Luoyuankeng, Maojia Village, Shuinan Town, Jishui County, Ji'an City, Jiangxi Province, Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch Company Jinggangshan Branch, Ji'an City, Jiangxi Province, Jiangxi Province / 2020/8/24 Sulfur Dioxide Residues||1.
05||g/kg||0.
2 Vegetable Products 2021 No.
23 2021.
6.
16 Jiangxi/Provincial Pumping Jiangxi Food Inspection and Testing Research Institute 1 Jiangxi Huyazi Ecological Food Co.
, Ltd.
Jiangxi Province Luoyuankeng, Maojia Village, Shuinan Town, Ji'an City, Ji'an City, Jiangxi Province Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province ||1.
05||g/kg||0.
2 Vegetable Products 2021 No.
23 2021.
6.
16 Jiangxi/Provincial Pump Jiangxi Food Inspection and Testing Research Institute 2 Jiangxi Huyazi Ecological Food Co.
, Ltd.
Maojia Village, Shuinan Town, Jishui County, Ji'an City, Jiangxi Province Luoyuankeng Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch, Jiangxi Province, Ji'an City, Jiangxi Province, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province, Ji'an City, Jiangxi Province |0.
2 Vegetable Products, Issue 23, 2021, 2021.
6.
16 Jiangxi/Jiangxi Provincial Food Inspection and Testing Research Institute 2 Jiangxi Huyazi Ecological Food Co.
, Ltd.
Luoyuankeng, Maojia Village, Shuinan Town, Shuinan Town, Jishui County, Ji'an City, Jiangxi Province, Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch, Jinggangshan City, Ji'an City, Jiangxi Province Young bamboo shoot tip, Building D, Ciping Tianjie, 460g/box/2020/11/21 Sulfur Dioxide Residues||1.
26||g/kg||0.
2 Vegetable Products 2021 No.
23 2021.
6.
16 Jiangxi/Provincial Food Inspection of Jiangxi Province Testing Research Institute 3 Yuanrende Food Processing Factory, Jingkai District, Ji'an City, Shenzhen Avenue, Jinggangshan Economic Development Zone, Ji'an City, Jiangxi Province, Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch, Building D, Ciping Tianjie, Jinggangshan City, Ji'an City, Jiangxi Province Carbon Roasted Organic Bamboo shoot 160g/bottle/ 2020/11/6 Sorbic acid and its potassium salt (calculated as sorbic acid)||0.
662||g/kg||Vegetable products are not allowed to be used in the 23rd period of 2021 2021.
6.
16 Jiangxi/provincial extraction Jiangxi Province Food Inspection and Testing Research Institute 3 Yuanrende Food Processing Factory, Jingkai District, Ji'an City, Shenzhen Avenue, Jinggangshan Economic Development Zone, Ji'an City, Jiangxi Province, Jiangxi Lvziyao Industrial Co.
, Ltd.
Jinggangshan Branch, Building D Carbon, Ciping Tianjie, Jinggangshan City, Ji'an City, Jiangxi Province Roasted organic bamboo shoots 160g/bottle/2020/11/6 Sorbic acid and its potassium salt (calculated as sorbic acid)||0.
662||g/kg||No vegetable products, 2021, 23rd issue 2021.
6.
16 Jiangxi/Provincial Food Inspection and Testing Research Institute of Jiangxi Province 4 Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
Jinxian Economic Development Zone, Ciping Jinggang Hualian Boutique Supermarket, Jinggangshan City, Ji'an City, Jiangxi Province No.
6 Lanhuaping Road, Ciping Town, Jinggangshan City, Ji’an City, Jiangxi Province 460 g±1%/pot well leaves 2021/3/15 Total number of colonies||13000;23000;21000;3800;12000||CFU/g||n=5,c=2,m=10000,M=100000, Molds and Yeasts||12000||CFU/g||1000 Starch and starch products 2021 No.
23 2021.
6.
16 Jiangxi/Provincial Pump Jiangxi Food Inspection and Testing Research Institute 4 Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
Jinxian Economic Development District Jinggangshan City, Ciping Jinggang Hualian Boutique Supermarket, No.
6 Lanhuaping Road, Ciping Town, Jinggangshan City, Ji'an City, Jiangxi Province Arrowroot 460 g ± 1%/ Total number of colonies of pot well leaves 2021/3/15||13000;23000;21000;3800 ;12000||CFU/g||n=5,c=2,m=10000,M=100000, mold and yeast||12000||CFU/g||1000 starch and starch products, 2021, Issue 23, 2021.
6.
16 Jiangxi/Provincial Food Inspection and Testing Research Institute of Jiangxi Province 5 Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
No.
1108 Qinglan Avenue, Jinxian Economic Development Zone, Jinggangshan City, Ciping Jinggang Hualian Boutique Supermarket, Jinggangshan City, Ji'an City, Jiangxi Province Lanhua Town, Ciping Town, Jinggangshan City, Jiangxi Province Ping Road No.
6 Pueraria lobata powder 360g (20g×18 sachets)/box/2021/1/20 Total number of colonies||47000;87000;28000;15000;14000||CFU/g||n=5,c=2,m=10000,M=100000 Starch and starch products No.
23, 2021 2021.
6.
16 Jiangxi/Province, Jiangxi Province Food Inspection and Testing Research Institute 5 Jiangxi Aijin Characteristic Agricultural Development Co.
, Ltd.
, No.
1108 Qinglan Avenue, Jinxian Economic Development Zone, Jinggangshan Ciping Jinggang Hualian Boutique Supermarket, No.
6 Lanhuaping Road, Ciping Town, Jinggangshan City, Ji’an City, Jiangxi Province Kudzu Root Powder 360g (20g) ×18 packets)/box/2021/1/20 total number of colonies||47000;87000;28000;15000;14000||CFU/g||n=5,c=2,m=10000,M=100000starch and starch Products 2021.
6.
16, Issue 23, 2021, Jiangxi/Jiangxi Provincial Food Inspection and Testing Research Institute
(Source: Market Supervision Administration of Jiangxi Province)
(Source: Market Supervision Administration of Jiangxi Province)
Information on unqualified food inspections during the "May 1st" period.
xlsx
related reports: Jiangxi Provincial Market Supervision and Administration Bureau on the "May 1st" period of the "May 1st" period of special food safety supervision and sampling information for tourist attractions (No.
23, 2021)
Information on unqualified foods under special supervision and random inspection of tourist attractions during the "May 1st" period.
xlsx
Jiangxi Provincial Market Supervision Administration Announcement on Special Food Safety Supervision and Random Inspection Information of Scenic Spots during the "May 1st" Period (No.
23, 2021)
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