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    Home > Biochemistry News > Amino Acids Research > Small varieties of amino acids: old Wang Xietang before yan, flying into the ordinary people's homes

    Small varieties of amino acids: old Wang Xietang before yan, flying into the ordinary people's homes

    • Last Update: 2020-06-29
    • Source: Internet
    • Author: User
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    small varieties of amino acids: old Wang Xietang Qianyan, flying into the ordinary people's homenyY- Hijie Group Amino Acid Application Technology ExchangenyY2015, the global production of tryptophan reached 30,000 tons, nearly 9 times higher than in 2008, The market price fell from 250 yuan/kg to 50 yuan/kg, and in 2008 feed-grade proline began to supply the market due to the lack of data support and bio-evaluation data for the application of proline in feed formulations, coupled with small supply, high market prices and slow application process in industrial feed formulationsIn the past two years, feed market technology progress and feed products continue to be subdivided, tryptophan, proline, arginine demand is growing rapidly, the current conventional use of feed amino acids have been extended from lysine, methionine, suchenosine to tryptophan, argine, nucleotides and other small varieties of amino acids also entered the feed formulanyY
    In order to better understand the small varieties of amino acids, improve the value of amino acid applications, enhance communication between production enterprises and downstream customers, March 29, 2016, Shijie in Beijing Staff House held the Hijie Group amino acid application technology exchangeThe guests who participated in this exchange were the large and medium-sized feed technical director, manager, purchasing director, trader and industry media in the Beijing-Tianjin-Hebei area, in addition to MrXin Nowchi, Director of the Marketing Department of Hijie, MrZhou Weiguang, MrZhou Weiguang, MrXijie District Manager, and other colleagues in the marketing departmentnyynyyyyyy
    Picture: Hijdy yy nyY nyY : Hijie part of the participants nyY this exchange, first by Mr Zhou Weiguang to introduce the development of Hi-Jie' development process: "Hi-Ji can be described in three sentences, 1 Hijie is a company with a history of development (1953 . Hijie is a company that eats and drinks (with four major business groups: food, biochemistry, entertainment, logistics); 3 is a relatively professional company (Hijie has 7 amino acid production plants in the world, from the initial MSG development to now has now has the world's largest and most complete production of amino acids in 7 feed additives, such as lysine, methionine, sulsine, tryptopin, proline, argininine, nucleotide and other feed additives in the world, the most complete production of amino acids, Hijie Biochemical Division has become a professional production of amino acids company "
    nyY nyy yyy
    chart: Mr Zhou Weiguang, Sales Director of Hijie China
    nyY According to the agenda of the meeting, the keynote speaker explained to you the "Application Value Analysis of Tryptophan", "Advances in the Application of Proline", "Functional Addition of Arginine", "Application and Research Progress of L-Methionine", "Application and Research Progress of Nucleotides in Feed" nyY
      The addition of tryptophan will help to give full play to the growth potential of livestock and poultry, improve the average daily weight gain, reduce the ratio of meat, improve feed quality, reduce formula costs; nyY
      Due to the lack of protein raw materials and the improvement of feed safety awareness, low protein daily quantity will become the future development trend, in nursing swine material, proline restriction is more advanced In improving the lactation performance of sows and piglet growth performance has significant effects, and the best lactation sow diet lysine and proline ratio of 100:115 (the ratio is mainly reference to Europe and the United States, because the breeding performance of Chinese sows is lower than in Europe and the United States, so the actual increase in the proportion of application process, will be slightly lower than the recommended value) nyY
      Arginine converted into proteins, no and polyamines, the content of arginine in breast milk is seriously inadequate, the use of coonety-added conosin, can increase the number of survival and 24% of the survival of the baby The addition of arginine to the broiler can enhance the immunity of broiler, improve the export rate and reduce the meat ratio nyY
      L-methionine application mechanism and research progress click on the link "Guo Chunyan L-methine in feed formulation can save 10%-25% of the amount" nyY 5'-creatioside disodium (IMP) and 5'- Bird nucleotide di sodium (GMP) feed additives have been Approval, MSG is the fresh taste of seaweed soup, IMP is beef fresh taste, GMP is the fresh taste of mushrooms, nucleotides can improve the fresh taste of feed, while reducing costs; yy yy y y Picture: Moderator, Marketing Strategy Manager yY yY y yyy
    : Market Technology Dr Guo Chunyan nyY yy y Figure: Market Technology Dr Dong Xiaoli y yyy y y nyY small varieties of amino acids: old Wang Xietang Qianyan, flying into the ordinary people's home nyY - Xijie Group Amino Acid Application Technology Exchange nyY 2015, the global tryptophan production reached 30,000 tons, nearly 9 times higher than in 2008, the market price from 250 yuan / kg fell to 50 yuan /kg; in 2008 feed-grade proline began to supply the market due to the lack of proline application data in feed formulations, coupled with small supply, high market prices, industrial feed formula application process slow process In the past two years, feed market technology progress and feed products continue to be subdivided, tryptophan, proline, arginine demand is growing rapidly, the current conventional use of feed amino acids have been extended from lysine, methionine, suchenosine to tryptophan, argine, nucleotides and other small varieties of amino acids also entered the feed formula nyY
      In order to better understand the small varieties of amino acids, improve the value of amino acid applications, enhance communication between production enterprises and downstream customers, March 29, 2016, Shijie in Beijing Staff House held the Hijie Group amino acid application technology exchange The guests who participated in this exchange were the large and medium-sized feed technical director, manager, purchasing director, trader and industry media in the Beijing-Tianjin-Hebei area, in addition to Mr Xin Nowchi, Director of the Marketing Department of Hijie, Mr Zhou Weiguang, Mr Zhou Weiguang, Mr Xijie District Manager, and other colleagues in the marketing department nyy nyy yyyy
    Picture: Hijdy yy nyY nyY : Hijie part of the participants nyY this exchange, first by Mr Zhou Weiguang to introduce the development of Hi-Jie' development process: "Hi-Ji can be described in three sentences, 1 Hijie is a company with a history of development (1953 . Hijie is a company that eats and drinks (with four major business groups: food, biochemistry, entertainment, logistics); 3 is a relatively professional company (Hijie has 7 amino acid production plants in the world, from the initial MSG development to now has now has the world's largest and most complete production of amino acids in 7 feed additives, such as lysine, methionine, sulsine, tryptopin, proline, argininine, nucleotide and other feed additives in the world, the most complete production of amino acids, Hijie Biochemical Division has become a professional production of amino acids company "
    nyY nyy yyy
    chart: Mr Zhou Weiguang, Sales Director of Hijie China
    nyY According to the agenda of the meeting, the keynote speaker explained to you the "Application Value Analysis of Tryptophan", "Advances in the Application of Proline", "Functional Addition of Arginine", "Application and Research Progress of L-Methionine", "Application and Research Progress of Nucleotides in Feed" nyY
      The addition of tryptophan will help to give full play to the growth potential of livestock and poultry, improve the average daily weight gain, reduce the ratio of meat, improve feed quality, reduce formula costs; nyY
      Due to the lack of protein raw materials and the improvement of feed safety awareness, low protein daily quantity will become the future development trend, in nursing swine material, proline restriction is more advanced In improving the lactation performance of sows and piglet growth performance has significant effects, and the best lactation sow diet lysine and proline ratio of 100:115 (the ratio is mainly reference to Europe and the United States, because the breeding performance of Chinese sows is lower than in Europe and the United States, so the actual increase in the proportion of application process, will be slightly lower than the recommended value) nyY
      Arginine converted into proteins, no and polyamines, the content of arginine in breast milk is seriously inadequate, the use of coonety-added conosin, can increase the number of survival and 24% of the survival of the baby The addition of arginine to the broiler can enhance the immunity of broiler, improve the export rate and reduce the meat ratio nyY
      L-methionine application mechanism and research progress click on the link "Guo Chunyan L-methine in feed formulation can save 10%-25% of the amount" nyY 5'-creatioside disodium (IMP) and 5'- Bird nucleotide di sodium (GMP) feed additives have been Approval, MSG is the fresh taste of seaweed soup, IMP is beef fresh taste, GMP is the fresh taste of mushrooms, nucleotides can improve the fresh taste of feed, while reducing costs; yy yyyyy yy y : Moderator, Marketing Strategy Manager y y yy yyyyy
    Picture: Market Technology Dr Guo Chunyan niY y yy : Market Technology Dr Yny Y y y yy
    .
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