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    Home > Biochemistry News > Peptide News > Small molecular peptide is indispensable for cell nutrition

    Small molecular peptide is indispensable for cell nutrition

    • Last Update: 2019-07-26
    • Source: Internet
    • Author: User
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    Structural characteristics of small molecule active peptide: 1 Because of its simple structure, small molecular weight and unsaturation, it can directly enter the cell through the penetration of cell membrane, directly involve in the metabolism of blood cells, brain cells and nerve cells, skin cells, participate in the growth, development, physiological function, division and proliferation of cells 2 Small molecular peptide enters the cell in prototype, which is an important embodiment of its biological activity As we all know, many nutrients and drugs can not enter the cell directly, and there is no way for most cell diseases medicine An easy job to do is to directly enter the small molecule peptide, and penetrate the skin barrier through the blood-brain barrier, through the placental barrier, through the gastrointestinal mask barrier 3 Small peptide participates in the synthesis of enzyme, stimulates the activity of enzyme, strengthens the function of enzyme and maintains the stability of enzyme 4 The small molecular peptide can improve the permeability of the intermediate metabolism membrane (gastrointestinal mucosa, capillary wall, alveoli, cerebrospinal membrane, RBC wall, glomerular basement membrane), effectively absorb nutrition, excrete toxins, and prevent the invasion of pathogens 5 Small molecular peptide has dual functions for cells, which can supplement nutrition demand to repair defects, improve functional status, and bear dual responsibilities of tools and materials! Provides a variety of amino acids to help the body create new tissues to replace necrotic tissues It provides amino acids for the construction of new tissues Through the identification of blood to the cell delivery of oxygen and various nutrients Regulate the balance of water and electrolyte in the body To produce antibodies against bacteria and infection for the immune system and improve the immune function It can help blood clot and promote wound healing Making enzymes in the body helps turn food into energy Repair cells, improve cell metabolism, prevent cell degeneration, can play a role in cancer prevention Promote the synthesis and regulation of protein, enzyme and enzyme An important chemical messenger that communicates information between cells and organs Eliminate cardiovascular and cerebrovascular diseases Improve the regulation of endocrine and nervous system Improve digestive system and treat chronic gastrointestinal diseases For rheumatism, rheumatoid, diabetes and other diseases, the effect is significant Anti viral infection, anti-aging, elimination of excess free radicals in the body Promote hematopoietic function, treat anemia, prevent platelet aggregation, and improve the oxygen carrying capacity of red blood cells Build an aircraft carrier for human health The difference between amino acids and peptides is that the molecular weight of amino acids is smaller than that of peptides So why not eat amino acids directly? Because the absorption of amino acids into the body requires a carrier, which requires energy consumption, low absorption rate, few types, and low bioavailability compared with peptides Peptides, which do not need digestion, directly enter the blood circulation There are many kinds (tens of thousands of peptides in the human body) of human utilization High, each peptide uses different functions to help the human body, and tonifying peptide is equal to tonifying life.
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