Six ways to buy "Zhongning wolfberry"

When most friends travel, they are used to buying some local specialties to enjoy or present to their relatives and friends To travel to Ningxia, Zhongning wolfberry must not be let go "Chinese wolfberry leaves Ningxia and Zhongning wolfberry is the best in the world." Zhongning county is the hometown of Chinese wolfberry, which has a medical history of more than 2000 years and an artificial cultivation history of more than 600 years In 1501, the Chinese wolfberry was listed as a tribute to the court "Yinchuan records" compiled in 1754, the 18th year of Qianlong's reign in the Qing Dynasty, recorded that "ninganpu (Zhongning) of wolfberry is very well produced It is cultivated by every family, and it is also produced by every province when it is used as medicine." In 1995, Zhongning was named "the hometown of Chinese wolfberry" by the State Council On April 25, 2009, "Zhongning wolfberry" was awarded "China famous trademark" by the Trademark Office of the State Administration for Industry and commerce It is understood that the reason why Zhongning wolfberry is famous in the world is due to the local soil suitable for the growth of wolfberry and the climate with large temperature difference between day and night, as well as the mixed irrigation of the Yellow River water and the bitter water containing various minerals Its specific conditions determine the difference of Zhongning wolfberry, and it is famous for its large grain, fresh color, thin skin and thick meat, pure taste, sweet and refreshing, flat but not round, long but not thin, white navel and sharp end, beautiful fruit shape, non caking packaging, long storage and not rotten Liu Jianbin, director of Zhongning County Administration for Industry and commerce, told reporters that at present, the Chinese wolfberry sold in the market is mixed with fish and dragons To buy high-quality Chinese wolfberry, you need to learn six ways to distinguish it Look at the fruit shape The fruit shape of Zhongning Lycium barbarum is oval and oblate In other areas, Lycium barbarum is mainly round, some are oval and some are partial round In some areas, Lycium barbarum is long but thin Look at the color The fruit of Zhongning Lycium barbarum is red or purple with the same color In other regions, the color of Lycium barbarum is bright red or dark red, and the color of fruit is different Look at the appearance The navel of Zhongning Lycium barbarum (the place where the fruit is separated from the stalk) is obvious, the navel is white, and the apex of the fruit body has a small tip In other regions, the navel and apex of Lycium barbarum were not obvious Look at the lump In the range of water content (13%) required internationally, Lycium barbarum everywhere can agglomerate during extrusion Only after Zhongning Lycium barbarum is slightly extruded, the agglomerate will be loose immediately, and it is difficult for Lycium barbarum in other production areas to be loose immediately Try sinking Take a handful of Lycium barbarum and put it into a cup filled with clear water Because the shape of Zhongning Lycium barbarum is long and flat, its surface is large, so it can't fall down immediately While the surface of Lycium barbarum in other production areas is small, put it into clear water and sink the bottom of the cup immediately Taste Chew the wolfberry and taste it slowly Zhongning wolfberry is sweet but not too sweet The taste is pure without bitterness and other peculiar smell, while other wolfberry products are too sweet, some have obvious bitterness.