Sichuan cracks down on violations of laws and regulations that endanger the safety of salt

Sichuan Provincial Market Supervision Bureau from the beginning of June, in the province-wide implementation of salt safety supervision as the focus of the special corrective action to crack down on undocumented production and marketing, production and marketing of banned salt, doped salt, sales of loose salt, label violations, iodine standard violations and other illegal violations, to ensure the safety of the people with salt.
this special corrective action will focus on strengthening the management of food production licenses for salt-based production enterprises, and complete the approval of food production licenses for salt-based production enterprises in the province by July 31.
In accordance with the principle of one place and one certificate, the market regulatory authorities shall urge and guide the food business operators who hold the certificate of salt-targeted wholesale enterprises, enterprises engaged in salt wholesale and enterprises engaged in salt retailing activities to obtain food business licenses;
Sichuan Provincial Market Supervision Bureau of the province's market supervision system to guide salt production operators to further implement the main responsibility, establish and improve the food safety management system;
Highlight the supervision and inspection of salt operation safety in key places such as rural areas, urban and rural joint department grocery stores, small supermarkets, township fairs, strengthen the protection of intellectual property rights of salt enterprises, severely investigate and punish infringement and counterfeiting violations, incorporate salt into the annual sampling plan, trace back to the problems found in the sampling, so that the source of unqualified products is not clear, the suspected unit responsibility is not clear. The relevant responsible units are not in place, risk analysis is carried out on salt production and wholesale enterprises that have previously detected unqualified samples, sampling efforts are increased, and supervision and inspection frequency is increased;