Shenzhen market supervision bureau released the situation of food sampling inspection in circulation field, and 11 batches of prepackaged food sold on the market failed to pass the inspection

Shenzhen Special Economic Zone News (reporter Rao Jie Wang Min correspondent Han Pinghua) yesterday, the market supervision bureau released the spot check of food and food related products in the circulation field of our city, among which 6 batches of prepackaged aquatic products were unqualified, and the total bacterial count of one batch of fish balls exceeded the standard by 124 times; 5 batches of prepackaged meat products were unqualified, mainly preservatives The total amount of colorant and colony exceeds the standard; some unqualified products even come from famous supermarkets in the city, including Wal Mart, Carrefour and Maoye The market supervision department has removed the unqualified products from the shelves and investigated and punished the sales units according to law The total number of bacterial colonies of a fish ball exceeds the standard by 124 times The market supervision department has sampled 34 batches of prepackaged aquatic products from some supermarkets and wholesale markets in our city, including salted aquatic products, cooked surimi enema, frozen surimi products, etc., of which 6 batches are unqualified, and the unqualified items mainly include coliform bacteria, total bacterial colonies and starch content Among the six batches of unqualified products, one of the nominal production units is "fish balls" produced by Shantou DAHAO Li Laoer Food Co., Ltd the total number of colonies exceeds 24 times, which are sold by Sam's club in Shenzhen In Shenzhen Carrefour poly shop, three kinds of fish balls were found to be unqualified, and the nominal production unit was haibawang (Shantou) Food Co., Ltd., among which the total number of bacteria in one "classic fish balls with a heart wrapped" exceeded the standard by 124 times, and the coliform group of the product exceeded the standard by 80 times In addition, a batch of lobster balls (frozen surimi products) from Mingda batch of Buji agricultural market were also detected with coliform group exceeding 153 times, and another batch of scallion fish balls (frozen surimi products) were found with starch unqualified, and the nominal production units were Guangzhou high tech Food Co., Ltd Among the 139 batches of prepackaged meat products, 5 batches were unqualified, including prepackaged bacon, sausage, ham and other bacon and cooked meat products The qualified rate was 96.4%, Unqualified items mainly include preservatives (sorbic acid, benzoic acid), colorants (alluring red, sunset yellow, lemon yellow) and the content of total bacterial count exceeding the standard Among them, benzoic acid was detected in a "spicy beef" sold by Shenzhen Maoye Commercial Building Co., Ltd., with the nominal trademark of "old Sichuan Jinjiao"; sorbic acid was detected in a "sandwich ham" sold by Tengda food wholesale in Buji agricultural wholesale market     According to experts, benzoic acid is used to prevent corrosion and inhibit the growth of microorganisms, and the excessive addition of benzoic acid by manufacturers is to make the products longer life If the benzoic acid content of foods exceeds the standard, it will cause harm to human liver and nervous system; lemon yellow, sunset yellow and tempting red are all colorants in the limited use of food additives in meat products, super Eating in quantity will do harm to human body Frozen drinks, herbal tea and other products are excellent The results also show that the products of pre packaged frozen drinks are excellent A total of 50 batches of pre packaged frozen drinks are tested, focusing on the inspection of saccharin sodium, sodium cyclamate, acesulfame, colorant, total number of colonies, coliforms, pathogenic bacteria and other items After inspection, all the products are qualified 165 batches of prepackaged starch products and cereal powder products were also qualified through sampling inspection The inspection items include borax, total arsenic, lead, aluminum, sulfur dioxide residue, aflatoxin B1, benzoyl peroxide / benzoic acid, total number of colonies, coliform group, pathogenic bacteria, etc In addition, 47 batches of washed and sterilized products, 29 batches of fresh-keeping film and 48 batches of prepackaged herbal tea were all qualified.