Shanxi these 13 batches of food inspection is not qualified, involving food additives, agricultural and veterinary drug residues and other issues

Food Partners Network News January 22, Shanxi Province Market Supervision and Administration issued the 2021 No. 3 food safety sampling information, extracted edible agricultural products, food and beverages, pastries, beverages, fruit products, condiments, liquor, meat products, grain processing products, fried food and nut products, convenience foods, soy products, vegetable products, potato and puffed food, tea and related products and cooking oil, oil and other products 16 batches of 323 batches of samples.
6 batches of food detected agricultural veterinary drug residue problem 6 batches of food detection agricultural veterinary drug residue problem, respectively, Shanxi Mette good supermarket chain Co., Ltd. heavy machine shop sales of celery, meth phosphorus does not meet the national standards for food safety; National standards for food safety; Yangquan City Yongzhou Trade Center sales of beans, Kbwei does not meet the national standards for food safety;
methyl phosphorus is a highly toxic internal suction insecticide, anti-fouling agent.
the Maximum Residual Limit of Pesticides in National Standard Foods for Food Safety (GB 2763-2019), the maximum residual limit value of methyl phosphorus in leafy vegetables is 0.01 mg/kg.
the reason for the excess of methyl phosphorus in celery may be that vegetable farmers do not understand the safe interval between the use of pesticides, thus illegal use of pesticides.
may cause dizziness, nausea, vomiting, diarrhea and other symptoms, and may even lead to respiratory paralysis, coma, etc.
is a low-toxic in-venom fungicide, which has the dual effect of protection and treatment.
mainly used in the prevention and treatment of ash mold in vegetables and fruit trees.
"National Standard for Food Safety" in food pesticide maximum residue limit (GB 2763-2019) stipulates that the maximum residual limit value of rotting mold in leeks is 0.2mg/kg.
the reason for the excess of rotting mold in leeks may be that vegetable farmers do not understand the safe interval between the use of pesticides, thus violating the use of pesticides.
, also known as fluoroformamycin, is approved by the Ministry of Agriculture for the use of animal-specific antimicrobials, mainly used in sensitive bacteria caused by pig, chicken, fish bacterial diseases.
the "National Standard for Food Safety" in food veterinary drug maximum residue limit (GB 31650-2019) stipulates that fluorobenicao is prohibited during egg-laying in poultry (eggs are not detected).
of fluorobenica in eggs detected may be the accumulation of fluorobenica residues in poultry by farmers in poultry feed or in the treatment of poultry diseases, which are then transmitted to eggs.
long-term intake of foods containing fluorobenica may cause dizziness, vomiting, diarrhea and other symptoms, and may even cause liver damage.
6-carbalin adenine (6-BA) is a plant growth regulator that has been widely used in bean sprout production.
The Proclamation of the State Food and Drug Administration, Ministry of Agriculture, State Health and Family Planning Commission on the Prohibition of the Use of Substances such as 6-Pythyl Adenine in the Production of Bean Sprouts (No. 11 of 2015) stipulates that producers shall not use them in the production of bean sprouts6 -Adenine, 4-chlorobenzene sodium peroxide, erythromycin and other substances, bean sprout operators shall not operate containing 6-pyrethroid adenine, 4-chlorobenzene sodium, erythromycin and other substances of bean sprouts.
detection of 6-pyrene adenine (6-BA) in bean sprouts may be due to the illegal use of pesticides by producers in order to inhibit the rooting of bean sprouts and increase the yield of bean sprouts.
2 batches of food detected biotoxin exceeded the standard 2 batches of food detected biological toxin exceeding the standard, respectively, Luliang City from the stone area of Beicheng vegetable garden processing peanuts and their products (fried peanut rice), aflatoxin B1 does not meet the national standards for food safety;
aflatoxin B1 is a highly carcinogenic fungal toxin.
the National Standard for Food Safety, the maximum limit of aflatoxin B1 in peanuts and their products is 20 μg/kg.
The cause of aflatoxin B1 exceeding the standard may be that the enterprise procurement did not strictly pick raw materials and carry out related testing, or the collection and storage conditions of raw materials improper control led to the product by aflatoxin contamination, production of poison.
eating foods that exceed the standard of aflatoxin B1 may cause damage to the liver.
3 batches of food inspection food additives problem 3 batches of food detection food additives problem, respectively, Taiyuan City small shop area of the art of the dumpling shop sales of oil bars, aluminum residue (dry samples, A1) does not meet the national standards for food safety; Pingcheng City with the car Jiayu Trading Co. , Ltd. sales of the label Shanxi Province Datong City Xinrong District Dahong Liang Food Co. , Ltd. produced classic five-ren moon cakes, classic mixed sugar moon cakes, preservatives mixed use of their respective amount of the proportion of its maximum use does not meet the national standards for food safety.
potassium sulfate (also known as potassium alum) and ammonium sulfate (also known as ammonium alum) are commonly used puffing agents and stabilizers in food processing, resulting in aluminum residues after use.
"GB 2760-2014 National Standard for Food Safety Food Additives Use Standard" stipulates that aluminum sulfate potassium sulfate and ammonium sulfate in fried noodle products should be used in moderant quantities as required for production, and the residual amount of aluminum will eventually be ≤100 mg/kg (dry sample, in Al).
the excess aluminum residue may be due to the excessive use of aluminum-containing additives in the production and processing process by individual enterprises in order to improve the selling phase and taste of their products, or the excessive content of aluminum in the compound additives used by them.
preservatives are common food additives, refers to natural or synthetic chemicals used to delay or inhibit the decay of food corruption caused by microorganisms.
long-term consumption of preservatives exceeding the standard of food can cause harm to human health.
The National Standard for Food Safety Food Additives (GB 2760-2014) stipulates that the amount of preservatives used in mixing should not exceed 1% of their maximum use.
the proportion of preservatives used in the mixing of pickles may be due to the fact that the production enterprises did not strictly control the amount of preservatives used in the production and processing process.
In addition to the above-mentioned unqualified products, there are 2 batches of food products respectively detected food additives, quality indicators, respectively, hequ County Xingongfu balsamic vinegar first dealership sales of the standard called Shanxi Xingong Food vinegar Brewing Co., Ltd. production of Xingong head daquois vinegar (brewing vinegar), the total number of places does not meet the national standards for food safety;
For the non-conforming products found in the above-mentioned sampling, Shanxi Provincial Market Supervision Administration has supervised the municipal market supervision departments in accordance with relevant laws and regulations in accordance with the law, if consumers found in the market was notified of non-conforming food, you can call 12315 complaints.
Non-conforming product information serial number labeled production enterprise name label production enterprise address by sampling unit name sampling unit name specification model production date nonconforming items ║information results║ standard value inspection agency note 1 Shanxi Xingong Food vinegar Brewing Co., Ltd. Shanxi Province Hequ County Wen pen town The first dealership of balsamic vinegar Hequ County Wen pen town electricity downstairs Xingong head shower big music balsamic vinegar (brewing vinegar) 1.45 liters / barrel Xingong 2020-09-12 total number of places ║n1 - 1.4×104n2 - 2.9×104n3×104n4×1.4×104n5, 1.1×104 (CFU/mL) ║n=5, c=2,m=2 103, M-104CFU/mL Shanxi Province Food Quality and Safety Supervision and Inspection Research Institute 2// Shanxi Mette good supermarket chain Co., Ltd. heavy machine shop Taiyuan City, Wan Berlin Yuhe Street commercial building celery scattered / 2020-10-24 methamidophos ║3.06mg / kg║ ≤0.01mg/kg Green City Agricultural Inspection Technology Co., Ltd. 3 Shanxi Old Farmer Gong Flaxseed Oil Development Co., Ltd. Shanxi Province, Ganzhou City Shenchi Modern Agricultural Industrial Park Shanxi Old Farmer Gong Flaxseed Oil Development Co., Ltd. Shanxi Province, Shenchi County, Donghu Township Modern Agricultural Industrial Park Flaxseed Oil (Shenchi Hu Oil) 500ml/bottle/2020-11-09 acid value (in KOH) ║2.2mg/g║≤1.0 mg/g Shanxi Province Food Quality and Safety Supervision and Inspection Research Institute 4// Huma City Yingying Love Home Supermarket Houma City 3 606 Living Area Auditorium Basement Huang Guan Pear / / Purchase Date: 2020-10-7 Enemy Fear ║0.53mg/kg║≤ 0.2mg/kg Qingdao Hua testing and testing technology Co., Ltd. 5// Taiyuan City small shop area art dumplings Sub-store Taiyuan City small shop district North Zhang District South Gate D5 building 12-2 shop oil strip / / 2020-11-10 aluminum residue (dry sample, in A1) ║353mg/ kg║≤100mg / kg Green City Agricultural Inspection Technology Co., Ltd. 6// Luliang City from the stone district of Beicheng vegetable garden Luliang City from the stone district of Xinhua Street 29 peanuts and their products (fried peanut rice)//2020/11/10 (Processing) aflatoxin B₁║313 mg/kg║≤20 sg/kg Shanxi Province Food and Drug Inspection Institute 7 Zhang Guochang (supplier) Shanxi Changzhi Changzhi City Jinwei Supermarket Co., Ltd. Zijin Road store manager City Zijinxi Street leeks scattered /2020-11-02 decay mold║11.0mg/kg║≤0.2mg/kg medium-dimensional safety testing certification Group Co., Ltd. 8 Shanxi Province Tongcheng Xinrong District Dahong Liang Food Co., Ltd. Shanxi Province, Xinrong City, Xinrong Town, Datong City, Pingcheng City with the car Jiayu Trading Co., Ltd. Datong City Pingcheng locomotive factory new street 17th floor 1st floor classic five-ren mooncake 258 grams / Bag big red bright 2020-11-05 preservatives mixed use of their respective amount accounted for the proportion of its maximum use of the proportion of the total ║1.5║≤1 Shanxi Province Food Quality and Safety Supervision and Inspection Research Institute 9 Shanxi Province Datong City Xinrong District Dahong Liang Food Co., Ltd. Shanxi Province Datong City Xinrong District New Rongzhen Datong City Pingcheng With Car Jiayu Trading Co., Ltd. Datong City Pingcheng locomotive factory new street 17th floor 1st floor classic mixed sugar mooncake 248 g / bag big red bright 2020-11-07 preservatives mixed use of their respective dosage accounted for the proportion of its maximum use║1.6║≤1 Shanxi Province Food Quality and Safety Supervision and Inspection Research Institute 10// Yangquan City Yongzhou Trade Center Jinlian Farmers Market Soybean Bulk/2020-11-09 (purchase date) K Bestweiser ║0.13mg/kg ║≤0.02mg/kg Jiangsu Medium Spectrum Testing Co., Ltd. 11// Liulin County old taste source food source food in Luliang City, Shanxi Province, Liulin Town Qinglong Machinery Factory door five-scented peanut rice / / /2020-11-06 aflatoxin B₁ ║65.5 μg/kg║≤20 μg/kg Green City Agricultural Inspection Technology Co., Ltd. 12 Pinglu Egg Total Wholesale 2 Shop Family Downstairs Shuzhou Pinglu District Small Year Condiment Gate City Department of Shanxi Province Shuzhou Pinglu District Pingdong Street Market Eggs Bulk Said Heavy/2020-11-16 fluorobenicao ║0.32 sg/kg║ must not be detected zhongwei safety testing certification Group Co., Ltd. 13// Taiyuan City Ding shangjiali supermarket Co., Ltd. Zhengda Huajing Branch Shanxi comprehensive reform demonstration area Taiyuan Tangyu Park, 162 South Road, Zhengda Huajing Tiantian negative layer of vegetables (long soybean sprouts)//2020/11/16 (purchased) 6-based adenine (6-BA) ║0.0 0317mg/kg║ No food and drug inspection institute in Shanxi Province (source: Shanxi Provincial Market Supervision administration) food supervision sampling non-conforming product information.xlsx Related report: Shanxi Provincial Market Supervision Administration 2021 No. 3 food safety supervision sampling information notice this article edited by the Food Partners Network Food Information Center, For the reference of netizens, welcome to reproduce, reproduce please indicate the source! If you have any questions, news@foodmate.net.