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This issue announced 195 batches of supervision and sampling results, mainly in the circulation of sampling, including: 93 batches of cooked meat products, inspection items for pollutant limits, food additives, synthetic colorants, microbial indicators, non-edible substances and other 19 indicators, unqualified 18 batches, the main problem is the use of food additives sunset yellow, sebum red , the use of food additives nitrite, sorbic acid, soy products 102 batches, inspection items for pollutant limits, food additives, microbial indicators, non-edible substances, formaldehyde sodium sulphate and other 18 indicators, unqualified 7 batches, the main problem is the use of food additives lemon yellow (see Schedule 1).
Meat products, soy products in the super-range, over-limited use of food additives is the main problem found in this period of supervision and sampling, among them, Shanxi Meit good supermarket chain Co., Ltd. welcome road shop distribution of bulk brine duck neck, bulk pork ball nitrite residue exceeded the standard, Taiyuan Wangfujing Department Store Co., Ltd. distribution of bulk fat intestinal sorbic acid, etc. , reflecting some enterprise products are not strict, food safety management system is not implemented.
in view of the problems found, our bureau has tasked the relevant municipal bureaus to carry out timely verification and disposal, take storage, off-shelf, recall of products and other measures to prevent and control food safety risks, and the relevant enterprises to file a case for investigation and prosecution.
consumers can call 12331 if they find food that has been notified in the market.
note: 1, sunset yellow, sebum red, lemon yellow sunset yellow, sebum red, lemon yellow belongs to food additives, mainly plays a color role, in accordance with the GB2760-2011 food additives use standards, may not be used in meat products, soy products.
in meat products, soy products detected sunset yellow, sebum red, lemon yellow, because enterprises to improve product color beyond the range of additions.
2, sorbic acid is a food additive, mainly anti-corrosion effect.
may be due to excessive use by enterprises in order to extend the shelf life of their products, or to compensate for poor hygiene in the production process, or inaccurate measurement.
3, nitrite nitrite belongs to the food additives, mainly for color protection and anti-corrosion role, but not in the catering link.
the reason for exceeding the standard is that the enterprise in order to make the product bright color, extend the shelf life of the product, or make up for the product raw material quality defects and poor hygiene in the production process and over-range, over-limited use, or not accurate measurement.
, Shanxi Province Food and Drug Administration, July 24, 2015 Schedule 2.2015 No. 4 Food Safety Supervision Sampling Qualified Sample Information Schedule 1.2015 No. 4 Food Safety Supervision Sampling Nonconforming Sample Information