Shandong Province releases leading varieties and main pushing techniques of high quality special wheat

Introduction: In order to promote the regional layout, standardized production and industrialized management of high-quality special wheat in Shandong Province, realize the combination of good varieties and good methods with high yield and high quality, and continuously improve the production efficiency and market competitiveness of high-quality special wheat in Shandong Province, the Department of agriculture of Shandong Province, on the basis of organizing relevant experts to fully demonstrate, has determined to release the leading varieties and main push of high-quality special wheat in Shandong Province Technology Main varieties: strong gluten and medium gluten, including Jimai 20, Yannong 19, Jinan 17, Zimai 12 and Yannong 15 The varieties of Zhongjin include Jimai 19, Jimai 21, Yannong 24, Weimai 8, Taishan 21, Laizhou 95021, wennong 5, langmai 16, Heima 1, Yannong 21 and Youmai 2 Main pushing techniques: high yield cultivation techniques for precision sowing and semi precision sowing of winter wheat, high yield cultivation techniques for nitrogen fertilizer later shifting and delaying, high yield cultivation techniques for dry land wheat, high yield cultivation techniques for late stubble wheat, comprehensive pest and weed control techniques for wheat, and pollution-free cultivation techniques for special wheat for strong gluten The release of the leading varieties and main push technology of high-quality special wheat in Shandong Province has laid a foundation for the promotion of local conditions, the timely organization of the management of the breeding fields of high-quality special wheat in the advantageous regions (cities and districts), the assurance of the quality and quantity of the good varieties, the implementation of the subsidy of the good varieties of high-quality special wheat and this year's autumn seeds