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Food Partners Network News October 19, Shaanxi Provincial Market Supervision and Administration issued the latest issue of food safety sampling information, the organization of beverages, meat products, sugar, fruit products, frozen food, confectionery products, condiments, tea and related products, special dietary foods, food and beverage food, food processing products 11 categories of food 526 batches of samples for food safety supervision and sampling, including beverage categories of 3 batches of samples failed to detect microbial contamination.
sampling information shows that the unqualified products are the packaging drinking water produced by QinbashanQuan Beverage Co., Ltd. of Sushui County, the label of Tianshan Springs Water Industry Co., Ltd. produced Tianshan Springs drinking pure water, labeled Xi'an Dahan Shanghai Forest Court Industrial Co., Ltd. Qinling Ganquan Water Industry Branch produced Qinling Ganquan drinking pure water, copper-green fake monocytobacteria does not meet the national standards for food safety.
Copper-green false monocytobacteria is a condition pathogenic bacteria, widely distributed in water, air, normal people's skin, respiratory tract and intestines, easy to survive in a humid environment, disinfectants, ultraviolet rays and other strong resistance, for people with weak resistance there is a health risk.
"National Standard for Food Safety Packaged Drinking Water" (GB 19298-2014) stipulates that the standard value of copper-green fake monocytobacteria is n-5, c-0, m-0, in CFU/250mL.
Bottled drinking water copper-green false monocytobacteria exceeded the standard reason may be improper water protection, water pollution, some enterprises in environmental health supervision is not in place, operation is not standardized, cross-contamination in the production process;
For non-conforming products found in the sampling, the Shaanxi Provincial Market Supervision and Administration Administration has tasked the market supervision and administration department where the production operators are located to immediately organize the disposal work, ascension of the flow of products, and take measures such as recalling unqualified products from the next rack to control the risks;
Non-conforming product information (source: Shaanxi Provincial Market Supervision Administration) Food supervision sampling non-conforming product information.xlsx Related reports: Shaanxi Provincial Market Supervision Administration on the three batches of food non-conformity notice (No. 38 of 2020) This article was edited by the Food Partners Network Food Information Center, for the reference of netizens, welcome to reproduce, reprint please indicate the source! If you have any questions, news@foodmate.net.
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