September food industry hot news: Ruiyin coffee false propaganda Market Supervision General Administration made administrative penalties;

Food partner network news time flies, Jinqiu September is about to pass, in the past month, what are the hot news in the food industry? On September 2, the Shanghai Municipal Market Supervision administration announced the 33rd provincial food safety sampling information shows that the hot water cups and seasoning bowls used in Changning store in Shanghai Qian hot pot detected E. coli, and on September 15, the State Health and Health Commission issued a notice on the Measures for the Management of Food Safety Standards (for comments) Public consultation; on September 22, the General Administration of Market Supervision announced that 45 companies, including Ruiyin Coffee (China) Co., Ltd., Ruiyin Coffee (Beijing) Co., Ltd. and Beijing Motor Company World Advisory Services Co., Ltd., had committed unfair competition practices, amounting to 61 million yuan.
Ruiyin Coffee False Propaganda The General Administration of Market Supervision punished 45 companies involved in the case with a total of 61 million yuan on September 22, the General Administration of Market Supervision informed that the General Administration of Market Supervision of Ruixuan Coffee (China) Co., Ltd., Ruiyin Coffee (Beijing) Co., Ltd. and other companies unfair competition to make administrative penalties.
is understood that in April 2020, the General Administration of Market Supervision launched an investigation into alleged unfair competition such as false transactions by Ruiyin Coffee (China) Co., Ltd. and Ruiyin (Coffee) Beijing Co., Ltd. (here is also known as Ruiyin Company).
found that between April and December 2019, swiss coffee 2019 related merchandise sales revenue, costs, profit margins and other key marketing indicators, with the help of a number of third-party companies, in order to gain competitive advantage and trading opportunities, and from August 2019 to 2020 The use of false marketing data to deceive and mislead the relevant public through various channels, in violation of Article 8, paragraph 1, of the Anti-Unfair Competition Law of the People's Republic of China, "the operator shall not make false or misleading commercial propaganda, deceive or mislead consumers about the performance, function, quality, sales status, user evaluation, honor, etc. of its goods".
After investigation, 43 third-party companies, such as Beijing Motor Industry World Advisory Services Co., Ltd., Beijing Shenzhou Youtong Technology Development Co., Ltd. and Recruiter International Trade (Xiamen) Co., Ltd., provided substantial assistance to Ruixuan Company in carrying out false propaganda, in violation of Article 8, paragraph 2, of the Anti-Unfair Competition Law of the People's Republic of China, "The operator shall not help other operators to carry out false or misleading business propaganda by organizing false transactions, etc.", which constitutes a false propaganda act.
On September 18, 2020, the General Administration of Market Supervision and the Shanghai and Beijing market regulators made administrative penalty decisions against 45 companies involved, including Ruiyin Coffee (China) Co., Ltd., Ruiyin Coffee (Beijing) Co., Ltd. and Beijing Motor Company World Consulting Services Co., Ltd., Beijing Shenzhou Youtong Technology Development Co., Ltd., and Recruiter International Trade (Xiamen) Co., Ltd., with a total penalty of 61 million yuan.
, ruiyin coffee official microblog issued a statement that "respect and resolutely implement the relevant state departments on the investigation of the punishment decision, and has been on the relevant issues of a comprehensive rectification."
also said that in accordance with the relevant laws and regulations, to further standardize business activities, to ensure stable operation.
related reports: The General Administration of Market Supervision of Ruiyin Coffee (China) Co., Ltd., Ruiyin Coffee (Beijing) Co., Ltd. and other companies to make administrative penalties for unfair competition "Food Safety Standards Management Measures" (draft for comments) public consultation September 15, the State Health and Health Commission issued a notice on the "Food Safety Standards Management Measures" (draft for comments) for public comments.
the Measures consists of nine chapters totaling 68 articles.
, Chapter 1, provides for the scope of adjustment of the Measures, the principle of standard-setting, the responsibilities of the parties, etc.
2 to 6 of the National Standards Committee set out national standard-setting procedures and specific provisions.
7 set out local standards management requirements.
8 of the National People's Republic of China provides for the regulation of the import of unsorted food.
by-laws of Chapter 9.
The Draft for Comments further clarifies the scope of food safety standards, the principles for standard-setting, the responsibilities of all relevant parties, and coordinates the management of national food safety standards, local standards for food safety, temporary management limits, and imports of non-standard food, with greater emphasis on interconnegation, which is conducive to the standardized management of food safety standards.
related reports: The National Health and Health Commission on the "Food Safety Standards Management Measures" (draft for comments) public consultation notice "Food Safety Standards Management Measures" (draft for comments) highlights analysis of the "Food Safety Standards Management Measures" (draft for comments) and food safety national standards management measures (Ministry of Health Order No. 77) compared to the National Health And Safety Commission issued the "National Food Safety Standards for Food Pollution Limits" and other 16 national food safety standards (draft for comments) August 31, 2020 The Committee issued a letter from the secretariat of the National Food Safety Standards Review Committee requesting comments on 16 national food safety standards (drafts for comments) on contaminant limits in food, general rules on nutrition labelling of prepackaged foods, re-made cheese and cheese products, modulated milk, fermented milk, whey powder and whey protein powder, beverages and other 16 national food safety standards, as of October 20, 2020.
Related Report: Letter from the Secretariat of the National Food Safety Standards Review Committee requesting the opinions of 16 national food safety standards (draft for comments) on the limits of pollutants in food products (Food Label Secret Hair (2020) No. 16) 2nd edition prepackaged Food nutrition label general rules for comments draft highlight interpretation of the "national food safety standards in food pollutants limit" (draft for comments) the main change interpretation of the 2020 edition of the "food safety national standard beverage" 2020 version of the draft and the 2015 version of the standard interpretation of the interpretation of the standard . . . National Standards for Food Safety - Modulation Milk 2020 Draft and 2010 Edition Standard Compared to the 2020 Edition of Food Safety National Standards Re-made Cheese and Cheese Products, compared with the 2010 edition of the Standard interpretation GB 25191-xxxx "National Standard for Food Safety Modulation Milk" for comments and GB 25191-2010 National Standards for Food Safety Modulation Milk compared to "Food Safety National Standards" The 2020 version of the draft and the 2010 version of the standard compared to the interpretation of a kindergarten in Chengdu collective fever diarrhea incident purchased bread new language one franchise cake salmonella tested positive in early September, well-known baking chain brand bread new language one franchise store into food safety problems.
According to a notice issued on September 5th by Jin Apple Longwan Peninsula Kindergarten in Wuhou District of Chengdu, since September 2nd, several classes in the park have been showing symptoms such as fever between young children and teachers, and as of 12 noon on the same day, a total of 30 young children and 4 teachers were reported to have upper respiratory infections, tonsillitis, acute gastroenteritis, diarrhea, bacterial infections and other symptoms.
September 6, Wuhou District Education Bureau, the Market Supervision Bureau, the CDC issued a notice that through the September 1, September 2 kindergarten all food samples tested, found samples of the purchased birthday cake salmonella positive.
September 7, Wuhou District Committee Propaganda Department responded that the stores involved are bread new language franchise stores, the current local market regulatory authorities have launched an investigation.
bread new language related to the person in charge revealed that the headquarters on September 7 has issued a notice, requiring stores across the country to carry out rectification, review.
Related report: Bread new language exposed food safety problems National store rectification review Chengdu kindergarten collective fever diarrhea incident investigation progress: purchase cake salmonella positive Ministry of Commerce announced the ban on plastic plastic limit stage task August 31, the Ministry of Commerce General Office issued a notice on further strengthening the commercial field of plastic pollution control work, announced the ban plastic limit plastic phase task, request to 20 At the end of 20 years, shopping malls, supermarkets and food and beverage packaged takeaway services and various exhibition activities in the municipalities directly under the Central Government, provincial capital cities and planned single-listed cities are prohibited from using non-degradable plastic bags;
by the end of 2025, the scope of implementation will be extended to all hotels, hotels and guesthouses.
related reports: Ministry of Commerce General Office on the further strengthening of the business field of plastic pollution control work notice (commercial circulation letter (2020) No. 306) on the Qian hot pot shop tableware detected E. coli group September 2, the Shanghai Municipal Market Supervision Bureau announced the 33rd provincial food safety sampling information shows that the first branch of Shanghai Jinqian Food Management Co., Ltd. (i.e., Shangqian hot pot Changning shop) using hot water cups and feeding bowls to detect the coli.
the night of September 3rd, the official statement issued by the Shanghai Hot Pot Shop responded that after learning of the inspection results, the company launched an internal investigation the first time, initially understanding that the main reason is the irregular operation of the store caused.
has carried out a thorough inspection of other important food safety links in the problem stores, strengthened training for all store operators and closely followed the food safety and hygiene management of the stores.
related reports: on the humble hot pot shop tableware detected E. coli groups! The official apologized for the release of the China Dairy Product Quality and Safety Research Report (2020) on August 29, the National Dairy Industry Science and Technology Innovation Alliance working meeting was held in Beijing, at which the "China Dairy Product Quality and Safety Research Report" was released.
report shows that the quality and safety level of raw milk in China has improved significantly.
The Milk Product Quality safety risk assessment laboratory (Beijing) of the Ministry of Agriculture and Rural Affairs has been carrying out follow-up assessment and key technology research and development applications on the quality and safety status of large-scale pastures since 2013.
results show that the total number of bacteria, the number of solibacy cells and the content of aflatoxin M1 in the average raw milk of the tracking and evaluation pasture decreased year by year, reaching the standards of Europe and the United States.
dairy product pass rate is higher than the average food pass rate.
Data released by the State Administration of Food and Drug Administration show that in 2019, the state all kinds of food safety supervision sampling, dairy products in the non-conforming products 0.02 million batches, the non-conformity ratio of 0.2%, is the highest sampling pass rate of a class of food, dairy products pass rate for five consecutive years in more than 99%.
report points out that the quality and safety level of infant milk powder in China is higher than that of imported products.
China has launched the Infant Formula Milk Powder Monthly Sampling Program since 2016, covering all infant formula milk powder production enterprises in China, and the inspection project covers all relevant national food safety standards and departmental regulations, including protein, fat, carbohydrate and other 63 inspection projects.
"melamine" detected in infant formula milk powder for 11 consecutive years.
2019, 2358 batches of infant formula milk powder were inspected, 5 batches of non-conforming samples were detected, with a pass rate of 99.79%, and 637 batches of samples produced by 53 enterprises in 15 countries and regions outside China were sampled, and 5 batches of qualified milk powder were detected, and the pass rate of imported products was 99.22%.
related reports: "China Dairy Product Quality and Safety Research Report" published "Dairy product quality and safety research report" published in five consecutive years more than 99% of this article by the Food Partners Network Food Information Center editing, for the reference of netizens, welcome to reproduce, reproduce please indicate the source! If you have any questions, news@foodmate.net.
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