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Seminar on quality control of walnut oil was held

 Last Update: 2022-09-02
 Source: Internet
 Author: User

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News from our newspaper (Reporter Wang Jingchen) The National Key Research and Development Program "Key Technologies for Value-Added Processing of Characteristic Edible Woody Oilseeds" Walnut Oil Quality Control Seminar was held simultaneously online and offline at the main venue of Northwestern University

The seminar invited Professor Jin Qingzhe of Jiangnan University, Professor Li Hua, Vice President of Xi'an Petroleum University, Ou Junjie, researcher of Dalian Institute of Physics, Chinese Academy of Sciences, Professor Wei Yinmao of Northwestern University, and Dang Xianmin of Shaanxi Keyi Sunshine Detection Technology Service Co.

Qiu Hongdeng, a researcher from Lanzhou Institute of Chemical Physics, Chinese Academy of Sciences, introduced the related research on "rapid detection and identification of oils and fats".

Five specially invited experts made professional comments on the reports of the above five tasks

At the meeting, Shen Yehua, professor of Northwestern University and vice president of Xi'an University of Technology, the project's general director, said that they will sort out and discuss the cohesion between tasks, the innovation of research work, the leading role in the industry, and the relationship between tasks.

"China Food News" (04 edition on October 6, 2021)

(Editor in charge: Gao Na)

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National key research and development plan walnut oil quality control seminar held

09-02

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Seminar on quality control of walnut oil was held

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National key research and development plan walnut oil quality control seminar held