Responding to the voice of the industry with "food" force "2021FHC Shanghai Global Food Exhibition" ended

The 25th FHC Shanghai Global Food Exhibition, co-sponsored by Shanghai Catering and Cooking Industry Association and Shanghai Bohua International Exhibition Co.

In the context of the normalization of the epidemic, in order to implement the national and Shanghai's new crown pneumonia epidemic prevention and control policies and spirit, and also to ensure that exhibitors and visitors from all walks of life can participate in the exhibition smoothly and safely, FHC strictly implements various epidemic prevention requirements

The total area of ​​this year's FHC Shanghai Global Food Exhibition and the exhibition in the same period reached 200,000 square meters, bringing together 2,829 exhibitors from home and abroad

FHC Shanghai Global Food Exhibition has always maintained many years of cooperative relations with many industry associations

As an industry platform, the main sectors planned by FHC this year include: snack food, candy and chocolate; meat products; seafood; high-end dairy products and oil products; tea and coffee, baking and ice cream; high-end ingredients supply chain; beverages; dairy products; cans Tibetan food; hot pot ingredients and supplies; baby food; takeaway industry chain and packaging

Overseas pavilions from all over the world brought visitors local snacks, beverages, meat products, dairy products, beer, olive oil, condiments and other products, serving domestic catering companies, imported food distributors and agents.

Over the years, FHC Shanghai Global Food Exhibition has not only focused on the field of food and catering, but also looked at the upstream and downstream industrial chains of the food industry, aiming to present a different and rich professional level for the Expo

Among them, FHC China International Culinary Art Competition, FHC China International Dessert Baking Competition and FHC Shanghai International Culinary Championships

The forums carefully created by this FHC for audiences and professional buyers include: Innovation and Growth - The 15th China Catering Innovation Forum, 2021 FHC International Import and Export Meat Summit Forum, Sustainable Aquatic Products Exchange Summit - Diversified Market and Reducing food waste, FHC Shanghai Global Food Exhibition Prepared Food Forum, 2021 FHC Global Dairy Forum and the First Happy Cheese Festival, Digital Technology Helps Food Supply Chain Cost Reduction and Efficiency Summit Forum, 2021 (3rd) China Food Supply Chain Conference, Catering Digital Strategy Transformation and Upgrading Seminar, Traffic Explosion - The 3rd World Food Delivery Industry Conference in 2021, China Catering New Media Marketing Summit - Detonate Young Power, Re-discuss Shanghai Cuisine Inheritance, Innovation and Development, "Beyond Boundaries" 2021 China's New Baking Influence Summit (Baking Localization Session), Fusion Road Link Co-creation - China Food Domestic and Foreign Trade Integration Development Conference, 2021 China Canned Food Technology Progress and Innovation Development Forum, The 3rd China Catering Industry Trend Summit, New Consumption New New cycle pattern - 2021 China Commercial Franchise Autumn Summit, "Trendy Camp" Commercial Space and Brand Design Summit, "Joining Evolution Lecture Hall" - Yanxuan Brand Joint Roadshow, FHC Business Matching Meeting,

(PR Newswire)

Responsible editor: Zhao Yu Review: Ouyang Meihua