Requirements for the use of sweeteners
-
Last Update: 2017-10-14
-
Source: Internet
-
Author: User
Search more information of high quality chemicals, good prices and reliable suppliers, visit
www.echemi.com
Introduction: sweetener is a kind of food additive What are its requirements? I will introduce it to you in this article Sweetener is a kind of additive Everyone has a vague concept of sweetener Let's introduce the use requirements of sweetener to you Please pay attention to it According to people's taste for sweetness, people define the sweetness of the most commonly used sucrose as 1, and then compare other substances that cause sweetness with it The sweetness of the above non nutritive sweeteners is about 30-8000, which means that compared with the addition of sucrose, only a few tens or even a few thousandths of the concentration of sweeteners can be added to achieve the desired sweetness We must pay attention to our health Now our country's life is getting better and better With the food safety detector, we can detect whether the food we eat is healthy, so that we can safely eat it When we encounter food safety knowledge like food sweetener safety, you can pay attention to our safety net Our editor will give you a patient explanation Editor in charge: he xianrob
This article is an English version of an article which is originally in the Chinese language on echemi.com and is provided for information purposes only.
This website makes no representation or warranty of any kind, either expressed or implied, as to the accuracy, completeness ownership or reliability of
the article or any translations thereof. If you have any concerns or complaints relating to the article, please send an email, providing a detailed
description of the concern or complaint, to
service@echemi.com. A staff member will contact you within 5 working days. Once verified, infringing content
will be removed immediately.
