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People take food as their heaven.
"Report on Reasonable Diet and Health in China" project launched
At the kick-off meeting, Zhang Leishi, head of the national standardization working group for food nutrition and health management, Song Hongyun, deputy secretary general of the China Population Welfare Foundation, Ding Gangqiang, director of the Nutrition and Health Institute of the Chinese Center for Disease Control and Prevention, and Liu Shizheng, vice president of the China Health Management Association The background, purpose and significance of the "Report on Reasonable Diet and Health in China" are explained
It is reported that the preparation of the "Report" was led by the China Population Welfare Foundation, and the Institute of Nutrition and Health of the Chinese Center for Disease Control and Prevention, the China Health Management Association, and Yili Group, a representative of the food industry, will provide technical support
In addition, at the kick-off meeting, Chen Junshi, academician of the Chinese Academy of Engineering, and nutrition research experts from Yili Group made keynote reports on "China's Sustainable Food System and Health" and "Dairy Innovation Based on Population Nutrition and Health Needs"
Zhang Leishi said in his speech, "The "Report on Reasonable Diet and Health in China" project launched this time has a high platform and great momentum, with the participation of authoritative institutions and social organizations, as well as the blessing of a leading healthy food enterprise such as Yili, which is conducive to promoting National health matters
Ding Gangqiang said, "The "Report on Reasonable Diet and Health in China" project is of great significance to promoting Chinese residents to achieve high-quality diet and promoting national health
As an important special action of the "Healthy China Action (2019-2030)", since the implementation of the Rational Diet Action for two years, it has initially formed a good situation of government mobilization and guidance, social co-construction and sharing, and active participation of the whole people
