Reasonable intake of protein for prevention of diabetic nephropathy

If you are a thoughtful person, it is not difficult to find that we may prevent diseases through many foods in our life These foods are often seen on our table, and they have good effects on the prevention and treatment of some diseases Next, we will introduce to the family how to prevent diabetic nephropathy by eating fish The researchers said that although in the traditional diet of diabetic patients, protein intake should be limited to delay the deterioration of the disease, the latest research shows that the amount of protein intake is not the key to kidney damage In contrast, the type of protein is more important Once diabetic nephropathy is confirmed, intervention treatment should be carried out under the guidance of a specialist: First of all, we should keep a good way of life Quit smoking, stop drinking, avoid using painkillers and other drugs that are easy to cause kidney damage, and limit the intake of protein in the diet It is recommended to take 0.8-1g per kilogram of body weight per day for protein intake The diet protein is mainly high-quality protein, such as lean meat, fish meat, etc., to ensure sufficient calories while limiting the diet protein Secondly, hyperglycemia is the root cause of renal damage Controlling blood glucose is not only helpful to delay the occurrence of diabetic nephropathy, but also can delay the development of renal damage Therefore, glycated hemoglobin in diabetic patients should be controlled at 7.0% Third, the blood pressure of patients with early and middle stage diabetic nephropathy should be controlled at 130 / 80mmHg as much as possible ACEI and ARB antihypertensive drugs should be considered first when choosing antihypertensive drugs, because these drugs have been proved to significantly reduce urinary protein excretion and delay the process of kidney disease In addition, effective drugs should also be used to improve blood lipid status, so that blood lipid control can reach the target value (what precautions do LDL-C diabetic nephropathy diet have when friends find that they have diabetic nephropathy, they must do a good job in diabetic nephropathy inspection What does diabetic nephropathy diet have? 1 Salt intake should be limited In order to protect the kidney and reduce its workload, the dishes of diabetic patients should be as light as possible, the intake of salt should be less than 7g per day, and the intake of water should be limited in case of severe renal failure This is one of the dietary considerations for diabetic nephropathy 2 Properly limit the intake of potassium and protein Because diabetic nephropathy is prone to acidosis and hyperkalemia, once it occurs, the diet of diabetic nephropathy will induce arrhythmia and liver coma 3 Blood glucose control is not important The diet of diabetic nephropathy will induce fatty cholesterol metabolism disorder, promote glomerular and renal capillary intima thickening and sclerotic degeneration, and make it lose normal function The key to control blood sugar is to strictly limit the calorie intake and to insist on taking hypoglycemic drugs 4 Take sufficient vitamins and microelements In particular, vitamin B, vitamin C and zinc, calcium, iron, etc., the diet of diabetic nephropathy can protect the kidney.