Quality spot check in the first quarter shows that food safety problems can not be ignored

Introduction: AQSIQ released the results of the first quarter of this year's quality spot check yesterday Among the 55 categories and 2256 products of 2004 enterprises, 1847 products of 1609 enterprises are qualified, and the qualified rate of product sampling is 81.9%, among which the food safety problem can not be ignored In this quarter, the qualified rate of jelly, salted products and sugar were 91.3%, 89.2% and 84.4% respectively However, in the middle-aged and old-age milk powder, infant formula milk powder, dried meat, preserved fruit and other products, the product quality problems of small enterprises are still prominent, and a few products still exist adulteration phenomenon There are quality problems in gz6 milk powder for middle-aged and old people and infant formula milk powder One is that the total number of bacteria exceeds the standard Among 53 kinds of milk powder produced by small-scale enterprises, 12 kinds of products exceed the standard, and the number exceeding the standard is 26.3 times of the standard limit value The other is that no nutritional enhancer necessary for the growth and development of children and the nutrition and health care of middle-aged and old people is added The main problem of dried meat and preserved products is that the content of food additives in dried meat exceeds the compulsory national standards In this spot check, sorbic acid of 16 dried meat jerky products exceeded the standard limit, and the most serious exceeded the standard by 47 times The samples with the most serious sulfur dioxide residue exceeded the standard limit value by more than 10 times In addition, in the first quarter, the sampling rate of refrigerator, range hood, washing powder, children's cosmetics, notebook computers and other five categories of products were all over 85% The sampling qualification rate of bicycle, glasses, plush and cloth toys is less than 70% Gz6