PurisPea Pea Protein Is FDA GRAS Certified

the U.S. Food and Drug Administration
"

Food Processing
s ingredient
PurisPea
is
GRAS
(Generally Recognized Safe) certified," the FDA
announced. Will its use in food and beverage grow as a result?it doesn't seem to fade out of health and fitness enthusiasts as quickly as the protein boom. At the same time, more protein-loving Americans are opting for a plant-based diet. In the past few years alone, pea protein has been widely used in food and beverages.this momentum, Iowa-based ingredient maker
World Food Processing
recently received a letter from the
FDA
with no objection to its
PurisPea
ingredients, thereby enhancing the product's safety reputation. The peas are grown locally
in Oskaloosa, Iowa
and have organic and non-GMO properties.
Tyler Lorenzen
, President, Protein and Ingredients, World Food Processing
, said:is
GRAS
certified, adding confidence and strength to food and beverage manufacturers who want to create mass-market appeal.
”A study published last year by
Tyler Lorenzen, president of World Food Processing
Nout Whey
International Society of Sports Nutrition
, found that pea protein may produce the same effects as whey protein to increase bicep muscle thickness.Lorenzen told
: "
"
it can be absorbed at a comfortable rate, providing a feeling of satiety. Pea protein contains all essential amino acids, and the protein digestion correction amino acid score is
0.82
.
”Lorenzen
claims that the ingredient is similar or better than the number of branched chain amino acids of whey protein.in an interview last fall
Supply Side West
,
Lorenzen
believed that pea protein could be the new whey proteinpeople need protein, they need different delivery methods, but they also need different combinations.



we consider
PurisPea
to be a good exercise nutrient ingredient in terms of amino acid content, cleaning labels, sustainability and commodity costs," he said.
”Applications in food and beverages In addition to stick foods, milkshake powders and other forms popular in the sports and fitness industries,
World Food Processing says
PurisPea
is also safe to use as a source of protein in foods such as baked goods, snacks, cereals and imitation dairy products that cater to consumers' active lifestyles
., for example, colorado baking premixed powder company
FlapJacked
mixes
PurisPea
pea protein with whey separation protein, with
20
grams of protein per serving."PurisPea
considers all aspects in line with today's food trends,
"Lorenzen
said, It is clean, non-GMO, without eight common allergens, simple processing without irritating chemicals, and the only non-GMO pea protein grown and produced in the United States.
” The source of this
is
food, if reproduced please indicate the source, violators must be investigated.