Publicity of the 363 batches of food safety supervision and sampling by the Hunan Provincial Market Supervision Administration

Recently, the provincial market supervision and administration bureau organized the supervision and sampling of grain processing products, cooking oil, grease and its products, condiments, meat products, beverages, convenience foods, frozen drinks, confectionery products, tea and related products, alcohol, vegetable products, fruit products, fried food and nut products, egg products, sugar, aquatic products Products, starch and starch products, pastries, soy products, bee products, health food, food and beverage food, edible agricultural products, salt and other 24 categories of food 363 batches of samples, according to food-related standards of inspection and determination, of which 6 batches of samples are not qualified, 357 batches of samples qualified.
The specific situation is now publicized as follows: First, the situation of unqualified food (see annex 1) (i) the trademark of The trademark produced by Tianxiang Asparagus Biotech Development Co., Ltd. of Hunan Province is "Tianxiang Asparagus" Asparagus (220 grams), Yanjiang Asparagus (320 grams), by the Hunan Food Quality Supervision and Inspection Research Institute inspection found that sulfur dioxide residue project does not meet the national standards for food safety.
(2) the trademark produced by Tianxiang Asparagus Biotech Development Co., Ltd. of Hunan Province is "Ding Master" Asparagus (255 grams), which was inspected by the Hunan Food Quality Supervision and Inspection Research Institute and found that the sulfur dioxide residue project does not meet the national standards for food safety.
(iii) The yellow tofu milk produced by Wanghong Food Co., Ltd. of Lujiang City was found by the Hunan Food Quality Supervision and Inspection Research Institute that the E. coli project did not meet the national standards for food safety.
(4) The black tofu milk produced by Wanghong Food Co., Ltd. of Lujiang City was found by the Hunan Food Quality Supervision and Inspection Research Institute to be non-compliant with the national standards for food safety.
(5) Step high commercial chain Co., Ltd. Zhangjiajie Branch sales of celery, by the Hunan Province Food Quality Supervision and Inspection Research Institute inspection found that the poison death project does not meet the national standards for food safety.
For non-conforming food found in the sampling, the provincial market supervision bureau has tasked Zhangjiajie, Yiyang and other municipal market supervision bureaus to immediately organize the disposal work, investigate and punish according to law, and order the relevant food production operators to find out the flow of products, take the recall of unqualified food and other measures to control the risk, illegal violations, strictly deal with according to law.
Zhangjiajie, Yiyang and other municipal market supervision bureaus shall, within 7 days from the date of the publication of this public notice, announce relevant food safety risk prevention and control measures to the community, and within 3 months take verification and disposal of the relevant food production operators to the public, and report to the provincial bureau.
, the situation of qualified food (see annex 2) III, qualified health food (see annex 3) hedding publicity.
Annex: 1. Food safety supervision sampling non-conforming food information table 2. Food safety supervision sampling qualified food information table 3.Food safety supervision sampling qualified health food information table 4. Food safety supervision sampling part of the non-conforming items of small knowledge Hunan Provincial Market Supervision Administration December 13, 2019