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Public announcement of the draft for the group standard of the China Condiment Association "Technical Specifications for the Production of Chicken Flavoring Seasoning"

 Last Update: 2021-05-08
 Source: Internet
 Author: User

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By the Chinese foodmate.
net/tag_346.
html" class="zdbq" title="Condiment related food information" target="_blank">condiment made associations, groups and administered the foodmate.
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net/tag_837.
html" class="zdbq" title="Chicken Essence Related Food Information" target="_blank">chicken foodmate.
net/tag_345.
html" class="zdbq" title="Seasoning related food information" target="_blank">seasoning production of foodmate.
net/tag_3747.
html" class="zdbq" title="Technical specifications related food information" target="_blank">technical specifications " standard form foodmate.
net/tag_2372.
html" class="zdbq" title="Soliciting opinions on relevant food information" target="_blank">for comments draft (see Annex 1), are to be publicized.
If all relevant units have comments, please fill in the standard solicitation form (see Annex 2), and feed it back to the Secretariat of the Group Standards Technical Committee of the China Condiment Association before June 2, 2020.

contact details

　　Contact: Li Yan He Xiaoqian

　　Tel: 010-51921726/28 extension 810 802

　　Email: zhtx_kjb@163.
com

　　Address: 605, Tianxingjian Commercial Building, 47 Fuxing Road, Haidian District, Beijing

　　Attachment: 1.
foodmate.
net/file/news/202104/27/17-02-37-74-940446.
pdf">"Technical Specification for the Production of Chicken Flavor Seasoning" for soliciting comments.
pdf

　　2.
foodmate.
net/file/news/202104/27/17-02-47-93-940446.
doc">2.
Standards Solicitation Form (2).
doc

　　Group Standards Technical Committee of China Seasoning Association

　　April 26, 2012

foodmate.
net/tag_346.
html" class="zdbq" title="Condiment related food information" target="_blank">Condiment foodmate.
net/tag_134.
html" class="zdbq" title="Standard related food information" target="_blank">standard foodmate.
net/tag_837.
html" class="zdbq" title="Chicken Essence Related Food Information" target="_blank">chicken essence foodmate.
net/tag_345.
html" class="zdbq" title="Seasoning related food information" target="_blank">seasoning foodmate.
net/tag_3747.
html" class="zdbq" title="Technical specifications related food information" target="_blank">technical specifications foodmate.
net/tag_2372.
html" class="zdbq" title="Soliciting opinions on relevant food information" target="_blank">solicit opinions

　　contact details

　　Contact: Li Yan He Xiaoqian

　　Tel: 010-51921726/28 extension 810 802

　　Email: zhtx_kjb@163.
com

　　Address: 605, Tianxingjian Commercial Building, 47 Fuxing Road, Haidian District, Beijing

　　Attachment: 1.
foodmate.
net/file/news/202104/27/17-02-37-74-940446.
pdf">"Technical Specification for the Production of Chicken Flavor Seasoning" for soliciting comments.
pdf

foodmate.
net/file/news/202104/27/17-02-37-74-940446.
pdf">Draft for Soliciting Opinions on "Technical Specifications for the Production of Chicken Flavor Seasoning".
pdf

　　2.
foodmate.
net/file/news/202104/27/17-02-47-93-940446.
doc">2.
Standards Solicitation Form (2).
doc

foodmate.
net/file/news/202104/27/17-02-47-93-940446.
doc">2.
Standard solicitation form (2).
doc

　　Group Standards Technical Committee of China Seasoning Association

　　April 26, 2012

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