Plum Biotryptopaine Passes EU Food Safety Assessment

, the European Commission recently published Regulation 2017/873 (EU) approving the safety assessment of tryptophan products produced by plum bio-production through the European Food Safety Authority (EFSA)It is understood that the certification of enterprises in the world only 5, China's two enterprises, only plum biological in the normal export businessSince no certified products will be banned from exportto the EU, future sales of plum biotryphenosis products in EU countries are even more promisingPlum biotryptopais is the second product to be certified by the European Union since the end of July last yearCompared to other certified enterprises, plum organisms into the industry the shortest time, the most momentumIt is understood that the certification of plum biolysinine products is still in progress, the European Union has not yet announced the resultsEu-certified tryptophan products, can be marked on the packaging with independent intellectual property rights of the bacteria patent number, and by the official protection, which has undoubtedly become the threshold of market access, the interests of enterprises have a certain protective effectIn this sense, through the European Union certification is also plum biological in recent years in the bacterial engineering force of independent scientific and technological innovation resultswkS
This plum biotryptopa passed the EFSA safety assessment, marking the plum organism's success in the tryptophan single productIf combined with sionine products, more reflect sume organisms in the field of feed amino acids with the strength of dancing with international giants, will further consolidate the high-end image of plum biology in the field of amino acids, the cooperation of friends will be enhanced with confidence, plum biological in the global market business will benefit from thiswkS, the European Commission recently published Regulation 2017/873 (EU) approving the safety assessment of tryptophan products produced by plum bio-production through the European Food Safety Authority (EFSA)It is understood that the certification of enterprises in the world only 5, China's two enterprises, only plum biological in the normal export businessSince no certified products will be banned from exportto the EU, future sales of plum biotryphenosis products in EU countries are even more promisingPlum biotryptopais is the second product to be certified by the European Union since the end of July last yearCompared to other certified enterprises, plum organisms into the industry the shortest time, the most momentumIt is understood that the certification of plum biolysinine products is still in progress, the European Union has not yet announced the resultsEu-certified tryptophan products, can be marked on the packaging with independent intellectual property rights of the bacteria patent number, and by the official protection, which has undoubtedly become the threshold of market access, the interests of enterprises have a certain protective effectIn this sense, through the European Union certification is also plum biological in recent years in the bacterial engineering force of independent scientific and technological innovation resultswkS
This plum biotryptopa passed the EFSA safety assessment, marking the plum organism's success in the tryptophan single productIf combined with sionine products, more reflect sume organisms in the field of feed amino acids with the strength of dancing with international giants, will further consolidate the high-end image of plum biology in the field of amino acids, the cooperation of friends will be enhanced with confidence, plum biological in the global market business will benefit from thiswkS