Pig industry should keep meat quality by breeding
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Last Update: 2002-06-24
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Source: Internet
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Author: User
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Introduction: In order to meet the increasing demands of domestic and foreign markets for pork quality, the provincial Conference on industrialization of high quality pig breeds recently proposed that we must take the way of breeding to maintain meat quality, that is, in the future, breeding should not continue to pursue high lean meat rate, but should keep high lean meat yield, take good meat quality as the main direction of breeding breeds, and keep high reproduction performance for maternal lines To avoid repeating the mistakes of foreign countries' unilateral pursuit of lean meat rate, which leads to the deterioration of meat quality and the decline of fecundity Good meat quality and high propagation performance are the traditional advantages of Shandong pig breeds The cultivation of synthetic lines and matching lines with these two characteristics will have a profound impact on the direction of pig breeding at home and even in the world Hjq (author:) to feed Weibo to:
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