Physiological function and efficacy of astaxanthin
-
Last Update: 2020-04-03
-
Source: Internet
-
Author: User
Search more information of high quality chemicals, good prices and reliable suppliers, visit
www.echemi.com
2014-04-18 classification: efficacy and chemical composition: astaxanthin is a red carotenoid found in the shell of crayfish, oyster and salmon, which has strong antioxidant activity and is the strongest antioxidant in nature found by human beings Astaxanthin is produced by algae, bacteria and phytoplankton, and also exists in the skin and fat tissue of shrimp, crab, salmon, trout, flamingo and other animals At present, the production of astaxanthin mainly includes two ways: artificial synthesis and biological acquisition The efficacy, absorption and biological safety of synthetic astaxanthin are inferior to those of natural astaxanthin Astaxanthin [the physiological function of astaxanthin] can clear free radicals and protect cell membrane and mitochondrial membrane [the main effect of astaxanthin] has the functions of anti-oxidation, strengthening immunity, preventing tumor, preventing cardiovascular and cerebrovascular diseases, etc.
This article is an English version of an article which is originally in the Chinese language on echemi.com and is provided for information purposes only.
This website makes no representation or warranty of any kind, either expressed or implied, as to the accuracy, completeness ownership or reliability of
the article or any translations thereof. If you have any concerns or complaints relating to the article, please send an email, providing a detailed
description of the concern or complaint, to
service@echemi.com. A staff member will contact you within 5 working days. Once verified, infringing content
will be removed immediately.