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    Home > Active Ingredient News > Feed Industry News > On African swine fever, what letter has Vice Premier Hu Chunhua released

    On African swine fever, what letter has Vice Premier Hu Chunhua released

    • Last Update: 2018-12-14
    • Source: Internet
    • Author: User
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    .  A teleconference on strengthening the prevention and control of swine fever in Africa was held in Beijing on the 11th, and Hu Chunhua, a member of the Political Bureau of the CPC Central Committee and Vice Premier of the State Council, attended the meeting and spoke
    What signals did the 10,000-word speech reveal? Take a look with The South:
    , the current situation of the epidemic: as of December 10, a total of 21 provinces in the country a total of 85 outbreaks of African swine fever, 2 wild boar outbreaks, there are 10 provinces of 39 epidemic areas according to the provisions of the blockade, including Henan Province, Jiangsu Province, Liaoning Province, Zhejiang Province, 4 provinces of the epidemic area all lifted the blockade
    Of the 21 provinces in the country where outbreaks have occurred: 1-2 outbreaks occurred in seven, and of the 69 counties that caused the outbreak, 59 have one outbreak, and 3 have had three and more than four existing

    second, the effect of taking preventive and control measures: .  After the implementation of measures to limit the long-distance transfer of pigs, the proportion of outbreaks caused by pigs and risky items decreased from 35.3% to 18.2%; the proportion of the outbreak that caused the outbreak fell from 50% to 37.7% after the adopted a ban on feeding the rest of the kitchen

    3
    China's African swine fever situation: .  (1)
    the incubation cycle is long
    , the pig infection for up to three weeks does not show any clinical state, but the virus may spread through multiple channels during this period, almost invincible
    (2) from China's pig supply chain,
    the separation of China's pig production and marketing area
    , pigs mostly need to be transported to the sales area slaughter, resulting in a large number of pigs from the production area long-distance transfer to the sales area, in the incubation period of pigs will carry the virus rapid long-distance transmission of the epidemic

    there are 39 outbreaks in China, which has become the most important way to spread the epidemic
    (3) of the country's 26 million pig farmers, the annual column of 500 head of small and medium-sized retail accounted for more than 99%, there is 95% of the column is less than 50 small households
    These small households lack the awareness and measures to prevent, eat more kitchen surplus feeding pigs, further exacerbated the risk of spreading the epidemic

    there are currently 32 outbreaks caused by kitchen surpluses
    (4) From the perspective of overseas outbreaks, there have been more than 5,900 outbreaks in 22 countries, an increase of 25% year-on-year, the risk of importation from abroad is very high
    (5) from the current epidemiological investigation, the virus initially introduced into our country, may be before June this year, or even earlier, and most likely is multiple multiple incoming
    (6) from Jilin, Heilongjiang 2 wild boar outbreaks, wild boar movement is widely uncontrollable, which means that the epidemic situation in China is more complex, adding to the uncertainty of the spread of the epidemic
    (7) China is the first time, the epidemic harm is underestimated, the understanding is not in place, the measures are not effective enough, the implementation is not in place, coupled with the international pig breeding volume and circulation consumption mode of the country, these to a certain extent affected the effectiveness of prevention and control


    4
    At present, African swine fever is still in a point-like distribution, it is difficult to eliminate in the short term, and may even be long-term
    So how to prevent and control? (1) firmly adhere to the prohibition of kitchen surplus feeding pigs and other measures
    (2) continue to restrict the transfer of pigs and their products from high-risk to low-risk areas, and strengthen the record management of pig transport vehicles
    (3) fully implement the zone prevention and control
    The country is divided into several animal epidemic prevention regions, each with a lead province
    (4)
    the layout of the pig to be adjusted

    each province to maintain a certain scale of aquaculture, the region should be roughly balanced between supply and demand
    (5) the mode of production and circulation of
    pigs should be changed
    The pig is changing to the meat transfer, and the slaughterhouse will be built in the production area
    (6)
    ban on the transfer of live pigs across provinces is a long-term measure
    (7) as soon as possible to start the African swine fever integrated prevention and control technology key scientific research projects, focusing on vaccines and rapid diagnostic reagents
    (8) slaughterhouses should be equipped with quarantine personnel and corresponding testing equipment, to carry out fee-based testing, to ensure that the full amount of funds to meet the needs of prevention and control
    (9) strictly prevent the introduction of overseas outbreaks
    Incoming passengers carry goods, mail, wild boar, etc

    , how to promote the healthy development of pig industry? (1) guarantee supply, qualified enterprises to achieve point-to-point transfer
    (2) to prevent a sharp decline in pig farming
    Fund support, insurance company claims, seize the opportunity to fill the column
    (3) to improve the level of industrial development
    The production of standardized demonstration of pig breeding and the development of moderate-scale breeding for retail development
    (4) to strengthen market supervision

    attached: Vice Premier Hu Chunhua's speech .
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