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    Home > Food News > Food Flavorings News > Notice on the convening of the 2020 Forum for the Development and Application of Enzymes in the Pharmaceutical and Food Industry

    Notice on the convening of the 2020 Forum for the Development and Application of Enzymes in the Pharmaceutical and Food Industry

    • Last Update: 2020-12-06
    • Source: Internet
    • Author: User
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    Enzymes Conference, Bioenzyme Conference, Fermentation Enzymes Exhibition on the convening of the "2020 Pharmaceutical and Food Industry Enzyme Development and Application Exchange Forum" notice enzyme preparations as a new biological industry "chip", with dozens or even hundreds of times the amplification effect.
    China's enzyme industry research and innovation capabilities, production and application technology compared with the international enzyme giants still have a clear gap, especially in high-end food enzymes, pharmaceutical enzymes, washing enzymes and other areas of great market potential almost all rely on imports, seriously hindering the development of the domestic enzymes industry.
    With the development of enzyme preparation technology and related industries in China, China's enzyme preparation industry needs to form characteristics and advantages in the selection and development of enzyme preparation varieties and their application products, especially for food safety, medical health, energy environment and other areas of major national demand for enzyme preparations.
    In September 2019, the China Biofermentation Industry Association successfully held the 2019 Enzyme Application Exchange Forum during the 7th Shanghai International Biofermentation Products and Technology Equipment Exhibition, inviting experts from downstream applications to make excellent speeches and full exchanges on the application of enzymes in the food, washing, textile, pharmaceutical and leather industries, which strongly promoted the expansion and application of enzymes.
    August 26, 2020, during the 8th Shanghai Biofermentation Exhibition, we will invite senior experts in the field of pharmaceutical and food enzyme research, production and application to discuss and exchange.
    welcome representatives of enterprises, research institutes and institutions of higher learning to the 2020 Forum on Enzyme Development and Application of the Pharmaceutical and Food Industry.
    , Time, Place 1, Time: August 26, 2020 13:30-17:002, Location: Shanghai New International Expo Center E7-M38 II, Organization Unit 1, Organizer: China Biofermentation Industry Association Enzymes Branch, China Food Science and Technology Association Enzymes Branch 2, Contractors: East China University of Technology 3, the collection of sponsors is soliciting forum sponsors, please have the will of the units as soon as possible to contact the group, as of August 10, 2020.
    3, to invite reporting experts East China University of Technology, Shanghai Jiaotong University Professor of the Chinese Academy of Sciences, Shanghai Institute of Plant Physiology Qingdao Azure Biological Group Co., Ltd. ... Fourth, the cost of participation in this forum before August 10, 2020 forecasters can participate free of charge, China Biofermentation Industry Association member units to participate free of charge.
    attendees transportation, accommodation and self-care.
    , Contact: Wang Jin: 010-68396502/15110062161 Mail Box: 15110062161 Contact: .com 18516018928 Phone: 021-67602212 Mail Box: please click on the link to register for 2479672464@qq.com visit
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