Notice of Zhengzhou Municipal Market Supervision administration on food safety supervision and sampling (No. 25 of 2020)

Recently, Zhengzhou Municipal Market Supervision and Administration organized a sampling of grain processing products, cooking oil, oil and its products, dairy products, edible agricultural products, food and beverage products, starch and starch products, beverages, pastries, potatoes and puffed food, convenience food, candy products, condiments, fried food and nut products, meat products, a total of 14 categories of food 176 batches of samples, sampling items qualified samples 166 batches, non-conforming samples 10 batches.
specifics, such as inspection items, are attached.
specific situation notice as follows: First, unqualified products as follows: 1. Zhengzhou Longmen Experimental School meal with 1 batch of chopsticks, anion synthetic detergent (sodium xylone benzoate): 0.0178mg/100cm2, the standard provisions are: not detected, inspection institutions for Zhengzhou City Food and Drug Inspection Institute.
2. 1 batch of chopsticks for meals at Huiji District Fifth Junior High School in Zhengzhou City (Henan Yuyuan Food and Beverage Management Service Co., Ltd.), anion synthetic detergent (sodium 12 alkyl benzene): 0.0245mg/100cm2, the standard is: not detected;
3. Outside Zhengzhou Chinese Fengyang School (third floor restaurant) meal 1 batch of eggs, amine: 2.88 mg/kg, the standard is: not detectable;
4. Zhengzhou City, the first middle school meal with 1 batch of bowls, E. coli group: detection / 50cm2, the standard is: not to check out, inspection agencies for Zhengzhou City Food and Drug Inspection Institute.
5. Puyang Yuhua Shengsheng Experimental School (Henan Zhong express catering management Co., Ltd.) meals with 1 batch of chopsticks, colium bacteria group: detection / 50cm2, the standard is: not to be detected, the inspection agency for Zhengzhou City Food and Drug Inspection Office.
6. 1 batch of chopsticks for meals at Jiaxuan Town, Puyang City (Zhengzhou Imperial A Catering Management Co., Ltd.), anion synthetic detergent (sodium xyloxyl benzoate): 0.0198mg/100cm2, the standard is: not detected;
7. 1 batch of pork for meals at the 107th High School in Zhengzhou City, methamphetium: 75.62 μg/kg, the standard is: ≤50, the inspection agency is Zhengzhou City Food and Drug Inspection Office.
8. Zhengzhou 18 United International School meals with 1 batch of chopsticks, anion synthetic detergent (in terms of twelve alkyl benzene sodium sulfonate): 0.051mg /100cm2, the standard is: not detectable;
9. 1 batch of chopsticks for meals at the Asian Star Experimental School affiliated with Central China Normal University, anion synthetic detergent (sodium xyloyl benzene): 0.450 mg/100cm2, the standard is: not detectable;
10. 1 batch of soybean soy sauce produced by Mihe Wide Road Sauce vinegar in Gongyi City, total number of places: n1 x 5300, n2 x 7300, n3 x 6500, n4 x 6300, n5- 5600 CFU/mL, the standard is: n-5, c-2, m-5×1000, M-5×10000, the inspection agency is Zhengzhou Food and Drug Inspection Institute.
II, Zhengzhou Municipal Market Supervision Administration, in response to the problems found in the sampling, has asked Zhengzhou Jinshui District, Huiji District, Zhengzhou National High-tech Industrial Development Zone, Central Plains District, Puyang City, District 27, Gongyi City market regulatory authorities to deal with the units involved in accordance with the law, ordered them to identify the batch, quantity, flow, recall of unqualified products, take off-shelf measures to control risks, analysis of the reasons for the existence of illegal acts.
remind the vast number of consumers, pay attention to food safety, encounter food safety problems, please actively participate in food safety supervision, call 12315 complaints to report the phone to make a complaint or report.
he heeds this notice.
: 1. This test item - 20207202. Food safety supervision sampling non-conforming product information - 20207203. Food safety supervision sampling qualified product information - 2020720 July 20, 2020 Annex - 1: Food safety sampling notice No. 25 .pdf