Notice of the Guangdong Provincial Market Supervision Authority on the Results of Food Safety Supervision and Sampling in February 2020 (No. 40 of 2020)　　

In February 2020, guangdong provincial market regulators at all levels completed a total of 4897 batches of food (including health food and food additives) sample supervision sampling results, qualified 4827 batches, unqualified 70 batches, the overall pass rate of 98.57 percent, an increase of 0.26 percentage points over the same period in 2019.
the pass rate of 30 kinds of food products, such as grain processing products, condiments, meat products and dairy products, is higher than the overall pass rate (see annex for the results of various types of food supervision and sampling).
From the inspection of non-conforming items, found that the problem is mainly agricultural and veterinary drug residue indicators, accounting for 52.05 percent of the total number of non-conforming; 96%, the ratio of non-conformity of quality indicators to the total number of non-conformities is 6.85%, the proportion of food additives in the over-range over-limit accounted for 5.48% of the total number of non-conformities, and the proportion of microbial pollution problems and biotoxin pollution problems accounted for 2.74% of the total number of non-conformities.
information published by the municipal and county-level market regulatory authorities may be found on its government website or through other effective channels.
, the guangdong provincial market supervision bureau published at this level of sampling information can be found in the Guangdong Provincial Market Supervision Bureau portal "food sampling" column ().
he heeds this notice.
The summary of the results of the food safety supervision and sampling in February 2020 .docx of the Guangdong Provincial Market Supervision Administration on March 13, 2020