Notice of the Guangdong Provincial Market Supervision Administration on the Results of Food Safety Supervision and Sampling in April 2020 (No. 85 of 2020)

In April 2020, guangdong provincial market regulators at all levels completed a total of 34,943 batches of food (including health food and food additives) sample supervision and sampling, qualified 34078 batches, unqualified 865 batches, the overall pass rate of 97.52%, down 0.27 percentage points from the same period in 2019.
among them, the pass rate of 27 categories of food products, such as grain processing products, condiments, meat products and dairy products, is higher than the overall pass rate (see annex for the results of various types of food supervision and sampling).
From the inspection of non-conforming items, found that the problem is still mainly agricultural and veterinary drug residues, accounting for 47.30% of the total number of non-conformities; 15.07%, heavy metals and other pollutants accounted for 7.81% of the total number of non-conformities, over-range over-limit use of food additives accounted for 7.48% of the total number of non-conformities, label problems accounted for 5.61% of the total number of non-conformities.
information published on the websites of municipal and county-level market regulatory authorities may be found on their government websites or through other effective channels.
, the guangdong provincial market supervision bureau published at this level of sampling information can be in the Guangdong Provincial Market Supervision Bureau portal "government open - focus areas of information disclosure - sampling monitoring - food sampling" column query.
he heeds this notice.
summary of the results of the food safety supervision and sampling in April 2020.docx May 15, 2020 of the Guangdong Provincial Market Supervision And Administration