Notice of henan Provincial Market Supervision Administration on the non-conformity of 36 batches of food products (No. 47 of 2020)

Recently, Henan Provincial Market Supervision and Administration organized sampling of edible agricultural products, food and beverage products, meat products, pastries, egg products, condiments, beverages, potatoes and puffed foods, aquatic products, convenience foods, fried food and nut products, biscuits, alcohol Frozen food, grain processing products, dairy products, soy products, cooking oil, oil and its products, health food 19 categories of food 2195 batches of samples, sampling and inspection items qualified samples 2159 batches, unqualified samples 36 batches.
specifics, such as inspection items, are attached.
specific situation notice is as follows: First, unqualified products 1. Luoshan County Homerley supermarket sales of the label Shandong Guren Biotech Co., Ltd. produced a batch of baked nut fruit oatmeal, E. coli group detection value of 230CFU/g, <10C FU/g, <10CFU/g, 120CFU/g, <10CFU/g, the standard stipulates that the results of 5 tests shall not exceed 102CFU/g and at least 3 test results shall not exceed 10CFU/g.
inspection agency for Henan Province port food inspection and testing institute.
2. Yuyang County Xianghe Township Good Day Shopping Plaza sales of the label Cebu City Lejuan Food Co., Ltd. commissioned Henan Zhenghong Food Co., Ltd. to produce a batch of bubble phoenix claws, the total number of bacteria detected value of 330,000CFU/g, 440,000CFU/g, 93000CFU/g, 160000CFU/g, 270000CFU/g, the standard stipulates that 5 test results must not exceed 100000CFU/g and at least 3 test results must not exceed 10000CFU/g.
inspection institution is Henan Provincial Product Quality Supervision and Inspection Institute.
3. 1 batch of roasted fennel flakes (pepper salt flavor) produced by Henan Juwang Food Co., Ltd., with a detection value of 0.31g/100g (in fat terms) and a standard of not more than 0.25g/100g.
inspection agency is hebi City Food and Drug Inspection and Testing Center, the re-inspection agency is Henan Province port food inspection and testing institute.
4. 1 batch of lamb sold at the Majialesheng fresh beef and mutton wholesale shop in Ningling County, Enosa Star detected a value of 246.7 μg/kg, the standard is not greater than 100 μg/kg;
inspection institutions for the Henan Provincial Product Quality Supervision and Inspection Institute.
1 batch of beef sold at the Majialesheng fresh beef and mutton wholesale shop in Ningling County, Clenbuterlo detected a value of 1.3 μg/kg, the standard is not checked out.
inspection institutions for the Henan Provincial Product Quality Supervision and Inspection Institute.
6. 1 batch of live black fish sold by Yongxin Aquatic Gate Department in Yindu District, Anyang City, Ennosha Star detected a value of 202.1 μg/kg, the standard is not greater than 100 μg/kg.
inspection agency for Henan Province port food inspection and testing institute.
7. Zhengzhou Economic and Technological Development Zone grandmother's fresh fishing village restaurant used in 1 batch of plates, 1 batch of bowls, E. coli group detection values are detected, the standard provisions are not detected.
inspection agency for Henan Province port food inspection and testing institute.
8. Xinfengyuan Shopping Plaza, Xinxiang County, The new origin egg and duck breeding professional cooperative produced 1 batch of salted duck eggs, the total number of bacteria detected value of 38,000CFU/g, 28000CFU/g, 29000CFU/g, 9100CFU/g, 8300CFU/g, the standard stipulates that 5 test results must not exceed 100000CFU/g and at least 3 test results must not exceed 10000CFU/g.
inspection institutions for the Henan Provincial Product Quality Supervision and Inspection Institute.
investigation by the grass-roots bureau, the product is suspected of counterfeiting.
9. Jiao Zuo Jiahua Department Store Co., Ltd. sold under the name Pingdingshan City Hongbin Condiment Factory produced a batch of hotel-specific (solid compound seasonings), sodium saccharin (in saccharin meter) detection value of 0.213g/kg, the standard is not greater than 0.15g/kg.
inspection institutions are the Henan Provincial Product Quality Supervision and Inspection Institute, and the re-inspection agencies are the Henan Provincial Port Food Inspection and Inspection Institute.
10. The price of acid (in fat terms) was 6.4mg/g, 25.8mg/g, respectively, and the standard was not greater than 5mg/g, produced by Shanghai Lao Zhou Food Co., Ltd.
inspection agency is hebi City Food and Drug Inspection and Testing Center, the re-inspection agency is Henan Province Product Quality Supervision and Inspection Institute.
11. Zhengzhou Jinshui District, the use of a batch of hot pot shop 1 batch of small bowls, 1 batch of crystal cups, 1 batch of bone dishes, E. coli detection values are detected, the standard provisions for non-detection.
inspection agency for Henan Province port food inspection and testing institute.
12. Zhengzhou City, Rongshuo Food Co., Ltd. sales of the standard name Puning City, Baimen Food Co., Ltd. produced a batch of amber peanuts, 1 batch of mustard-flavored peanuts, peroxide value (in fat terms) detection value of 2.7g/100g, 1.2g/100g, the standard is not greater than 0.50g /100g.
inspection agency for Henan Province port food inspection and testing institute.
investigation by the grass-roots bureau, the above two batches of products suspected of counterfeiting.
13. 1st batch of grain oatmeal produced by Guilin Qing and Food Co., Ltd., sold by Doledo Supermarket Co., Ltd. in Maddian City, mold detection value of 500CFU/g, 480CFU/g 600CFU/g, 420CFU/g, 650CFU/g, the standard stipulates that the results of 5 tests shall not exceed 102CFU/g and at least 3 test results shall not exceed 50CFU/g.
inspection agency is the henan provincial port food inspection and testing institute.
14. 1 batch of black fish and 1 batch of mackerel sold by Jingyun Aquatic Gate Department of Yindu District, Anyang City, Enosa Star detected values of 688.4 μg/kg and 385.3 ?g/kg, respectively, the standard is not greater than 100?g/kg.
inspection agency is the henan provincial port food inspection and testing institute.
15. Zhengzhou Pengwei Food and Beverage Management Co. , Ltd. used a batch of water cups, E. coli detection value for detection, the standard provisions for not detection.
inspection agency for Henan Province port food inspection and testing institute.
16. Yuchi good and many department stores Co. , Ltd. sales of the label Luoyang Lokang Food Co. , Ltd. produced a batch of brewed white vinegar (brewing vinegar), the total acid (in acetic acid) detection value of 3.13g/100mL, the standard is not less than 3.50g/100mL.
inspection institutions for the Henan Provincial Product Quality Supervision and Inspection Institute.
17. 1 batch of bulk kepea sold at the Feimei supermarket in Xin'an County, with a detection value of 6.2 mg/kg for lead (in Pb terms) and a standard of not more than 1.0mg/kg.
inspection institutions for the Henan Provincial Product Quality Supervision and Inspection Institute.
18. Henan Da Zhang Industrial Co., Ltd. Yuchuan two stores sales of the label Hubei Guoxuan Food Co., Ltd. produced a batch of crispy pots (sauce-scented steak flavor), acid price (in fat terms) detection value of 8.5mg/g, the standard is not greater than 5mg/g.
inspection institutions for the Henan Provincial Product Quality Supervision and Inspection Institute.
19. Henan Da Zhang Industrial Co., Ltd. Yuchuan Branch sales of the label Chongqing Qiyuan Food Co., Ltd. commissioned Chongqing Jungo Food Co., Ltd. to produce a batch of mountain pepper bones (irradiated food), preservatives mixed use of their respective amount of the proportion of its maximum use of the proportion of the detection value of 1.76, the standard provisions are not greater than 1.
inspection institutions for the Henan Provincial Product Quality Supervision and Inspection Institute.
20. A batch of yellow peach yogurt fermented yogurt drinks, with a protein detection value of 0.78g/100g and a standard of not less than 1.0g/100g, commissioned by Hong Kong-based Yukou Miao International Holdings Group Co., Ltd. for sale at the Xin Aijia Shopping Center in Shuitun Town, Madian City.
inspection agency is the henan provincial port food inspection and testing institute, the re-inspection agency is the Henan Provincial Product Quality Supervision and Inspection Institute.
21. 1 batch of celery sold at the Champion Shopping Center in Yanshi City, Kbrewy checked out a value of 0.035mg/kg, the standard is not greater than 0.02mg/kg.
inspection agency for Henan Province port food inspection and testing institute.
22. 1 batch of bowls used in Qiqi Fishing Pot Hotel in Xinxiang Economic Development Zone, the detection value of E. coli group is detected, and the standard stipulates that it shall not be detected.
inspection institutions are food and drug inspection institutes in Xinxiang City.
23. 1 batch of tableware (dishes) used by Zhao Hengjian Restaurant in The Red Flag District of Xinxiang City, the detection value of E. coli group is checked out, and the standard stipulates that it shall not be detected.
inspection agency is xinxiang City Food and Drug Inspection Institute.
24. The total number of bacteria detected was 3.3×104CFU/mL, 5.9×104CFU/mL, 1 batch of Zebao Gold Standard Pump (liquid compound flavoring juice) produced by Henan Tianyuyuan Food Co., Ltd. 5.2×104CFU/mL, 3.6×104CFU/mL, 3.6×104CFU/mL, the standard stipulates that 5 test results must not exceed 105CFU/mL and at least 3 test results must not exceed 104CFU/mL.
inspection institutions for the Henan Provincial Product Quality Supervision and Inspection Institute.
25. Luoyang Crowd Zhi Industrial (Group) Co., Ltd. Xin'an store sales of the label Linyi Baking Fuku Food Co., Ltd. produced 1 batch of stone pancakes, 1 batch of green crispy waffle pancakes, 1 batch of waffles, peroxide value (in fat terms) ) The detection values are 0.35g/100g, 0.62g/100g, 0.56g/100g respectively, and the standard is not greater than 0.25g/100g.
inspection institutions for the Henan Provincial Product Quality Supervision and Inspection Institute.
26. Beijing Hualian General Supermarket Co., Ltd. Zhengzhou 5th Branch sales of a batch of oil tea produced by Wuhuai Food Co., Ltd., Wuyi County, Henan Province, peroxide value (in fat terms) detected value of 0.99g/100g, the standard is not greater than 0.3g/100g.
inspection agency for Henan Province port food inspection and testing institute.
27. Zhengzhou Aussie Trading Co., Ltd. sold under the name of Wuhuai Food Co., Ltd. of Wuyi County, Henan Province, produced a batch of Wuyi oil tea (black sesame seeds), a batch of Wuyi middle-aged oil tea, peroxide value (in fat terms) detected values of 0.57g/100g, 0.76g/100g, the standard is not greater than 0.3g/100g.
inspection agency for Henan Province port food inspection and testing institute.
II, disposal measures Henan Provincial Market Supervision Administration for sampling found problems, for non-conforming samples involving production units in the province, has been transferred to the corresponding provincial food regulatory departments in accordance with the provisions for investigation and treatment; The market regulatory authorities in Sanmenxia, Shangqiu, Xinyang, Zhoukou, Maddian, Slip County, Changxuan and other places shall deal with the units involved in accordance with the law, ordering them to find out the batch, quantity, flow, recall of unqualified products, take such measures as off-shelf to control risks, analyze the reasons for rectification, and investigate and punish them in accordance with the law.
remind the vast number of consumers, pay attention to food safety, encounter food safety problems, please actively participate in food safety supervision, call 12315 complaints to report the phone to make a complaint or report.
he heeds this notice.
Annex: 1. This inspection item.doc2. Small knowledge of some non-conforming items.doc3.Food safety supervision sampling non-conforming product information.xls4.Food safety supervision sampling product qualification information.xls5.Health food supervision sampling product qualification information December 1, 2020