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Recently, the Hainan Provincial Administration for Market Supervision organized random inspection of edible agricultural products, grain processing products, catering foods, pastries, edible oils and fats and their products, condiments, biscuits, tea and related products, alcohol, beverages, starch and starch products, convenience foods, fried foods and nut products, quick-frozen foods, health foods A total of 820 batches of 15 categories of food, including 807 batches of qualified samples and 13 batches of unqualified samples (see attachment for testing items).
The problems found mainly include excessive microorganisms, excessive pesticide residues, over-range use of food additives, and non-compliance of quality indicators
.
The problems found mainly include excessive microorganisms, excessive pesticide residues, over-range use of food additives, and non-compliance of quality indicators
.
For the unqualified products found in the sampling inspection, the local market supervision department has taken measures to investigate and deal with them according to law, and ordered the operators of the centralized trading market for edible agricultural products to find out the purchase channel, place of origin and other information and report to the relevant departments, food production enterprises to find out the flow of products, recall unqualified products, analyze the reasons for rectification, sellers of edible agricultural products immediately stop sales of unqualified products, and immediately take measures such as removing from the shelves in the food business link to prevent and control risks
.
The risk prevention and control measures and verification and disposal results of unqualified products will be announced
on the website of the relevant city and county market supervision department.
.
The risk prevention and control measures and verification and disposal results of unqualified products will be announced
on the website of the relevant city and county market supervision department.
The specific situation of sampling unqualified food is hereby notified as follows:
First, the problem of microorganisms exceeding standards
(1) The chopsticks produced by Wanda Branch of Haikou Taste Restaurant Restaurant Management Co.
, Ltd.
(processing date: 2022-07-14, specification model: /), the coliform bacteria of the inspection item do not meet the national
food safety standards.
The inspection agency is Haikou Branch of Hainan Food and Drug Inspection Institute
.
, Ltd.
(processing date: 2022-07-14, specification model: /), the coliform bacteria of the inspection item do not meet the national
food safety standards.
The inspection agency is Haikou Branch of Hainan Food and Drug Inspection Institute
.
(2) The spoon produced by the Wanda branch of Haikou Taste Restaurant Catering Management Co.
, Ltd.
(processing date: 2022-07-14, specification model: /), the coliform bacteria of the inspection item do not meet the national
food safety standards.
The inspection agency is Haikou Branch of Hainan Food and Drug Inspection Institute
.
, Ltd.
(processing date: 2022-07-14, specification model: /), the coliform bacteria of the inspection item do not meet the national
food safety standards.
The inspection agency is Haikou Branch of Hainan Food and Drug Inspection Institute
.
(3) The bone dish produced and used by the Wanda branch of Haikou Taste Restaurant Catering Management Co.
, Ltd.
(processing date: 2022-07-14, specification model: /), the coliform bacteria of the inspection item do not meet the national
food safety standards.
The inspection agency is Haikou Branch of Hainan Food and Drug Inspection Institute
.
, Ltd.
(processing date: 2022-07-14, specification model: /), the coliform bacteria of the inspection item do not meet the national
food safety standards.
The inspection agency is Haikou Branch of Hainan Food and Drug Inspection Institute
.
(4) The soup bowl produced and used by the Wanda branch of Haikou Taste Restaurant Catering Management Co.
, Ltd.
(processing date: 2022-07-14, specification model: /), the coliform bacteria of the inspection item does not meet the national
food safety standards.
The inspection agency is Haikou Branch of Hainan Food and Drug Inspection Institute
.
, Ltd.
(processing date: 2022-07-14, specification model: /), the coliform bacteria of the inspection item does not meet the national
food safety standards.
The inspection agency is Haikou Branch of Hainan Food and Drug Inspection Institute
.
(5) The cups produced by Wanda Branch of Haikou Taste Restaurant Restaurant Management Co.
, Ltd.
(processing date: 2022-07-14, specification model: /), the coliform bacteria of the inspection item do not meet the national
food safety standards.
The inspection agency is Haikou Branch of Hainan Food and Drug Inspection Institute
.
, Ltd.
(processing date: 2022-07-14, specification model: /), the coliform bacteria of the inspection item do not meet the national
food safety standards.
The inspection agency is Haikou Branch of Hainan Food and Drug Inspection Institute
.
Second, the problem of pesticide residues exceeding standards
(1) The bananas sold at the Haikou Longhua Topazuran fruit stall, the inspection item thiamethoxam did not meet the national
food safety standards.
The inspection agency is Haikou Branch of Hainan Food and Drug Inspection Institute
.
food safety standards.
The inspection agency is Haikou Branch of Hainan Food and Drug Inspection Institute
.
(2) The beans sold to Huang Yanhua in the Rong Farmers Market, the inspection item imidacloprid does not meet the national
food safety standards.
The inspection agency is Hainan Food Inspection and Testing Center
.
food safety standards.
The inspection agency is Hainan Food Inspection and Testing Center
.
(3) The cowpeas sold at the Wu Shixing vegetable stall in Qiongzhong Yinggen, the inspection item triazophos does not meet the national
food safety standards.
The inspection agency is CTI Testing and Certification Group Co.
, Ltd.
food safety standards.
The inspection agency is CTI Testing and Certification Group Co.
, Ltd.
(4) The Shanghai Qing sold by the Yongxing Affairs Administration (Yongxing Canteen), the inspection item chlorpyrifos does not meet the national
food safety standards.
The inspection agency is Hainan Food Inspection and Testing Center
.
food safety standards.
The inspection agency is Hainan Food Inspection and Testing Center
.
Third, the problem of over-range use of food additives
The amount of sulfur dioxide residue sold at Haikou Qiongshan Wang Saixiang noodle stall did not meet the national food safety standards
.
The inspection agency is Hainan Food Inspection and Testing Center
.
.
The inspection agency is Hainan Food Inspection and Testing Center
.
Fourth, the problem of quality indicators not meeting the standard
(1) The probiotic steamed cake (production date: 2022-07-25, specification model: measurement and weighing) produced by Guangdong Naiyi Food Co.
, Ltd.
sold by Hainan RT-Mart Commercial Co.
, Ltd.
, the peroxide value (in terms of fat) of the inspection item does not meet the national
food safety standards.
The inspection agency is Hainan Food Inspection and Testing Center
.
, Ltd.
sold by Hainan RT-Mart Commercial Co.
, Ltd.
, the peroxide value (in terms of fat) of the inspection item does not meet the national
food safety standards.
The inspection agency is Hainan Food Inspection and Testing Center
.
(2) The peanut oil produced and sold by Sanya Tian Dufuyuan Peanut Oil Mill (production date: 2022-08-06, specification model: bulk weighing), the acid price (KOH) of the inspection item does not meet the national
food safety standards.
The inspection agency is the Quality Supervision, Inspection and Testing Center
of Tropical Agricultural Products of the Ministry of Agriculture and Rural Affairs.
food safety standards.
The inspection agency is the Quality Supervision, Inspection and Testing Center
of Tropical Agricultural Products of the Ministry of Agriculture and Rural Affairs.
(3) The cooking wine produced by Hainan Wanning Ruixin Food Co.
, Ltd.
sold by Sanya Qinglin School Seasoning cooking wine (production date: 2022-07-03, specification model: 500 ml/bottle), the inspection item amino acid nitrogen (in terms of nitrogen) does not meet the national food safety standards
.
The inspection agency is Guangzhou Inspection Testing and Certification Group Co.
, Ltd.
, Ltd.
sold by Sanya Qinglin School Seasoning cooking wine (production date: 2022-07-03, specification model: 500 ml/bottle), the inspection item amino acid nitrogen (in terms of nitrogen) does not meet the national food safety standards
.
The inspection agency is Guangzhou Inspection Testing and Certification Group Co.
, Ltd.
The Hainan Provincial Administration for Market Regulation welcomes the public to actively participate in food safety supervision, if harmful food is found in the market, please call 12345 to complain and report
.
.
Notice is hereby given
.
.
Annexes: 1.
This inspection item
This inspection item
2.
Supervision and sampling of unqualified product information for edible agricultural products
Supervision and sampling of unqualified product information for edible agricultural products
3.
Information on qualified products supervised and sampled for edible agricultural products
Information on qualified products supervised and sampled for edible agricultural products
4.
Supervision and sampling of unqualified product information of grain processed products
Supervision and sampling of unqualified product information of grain processed products
5.
Supervision and sampling of qualified product information for grain processing products
Supervision and sampling of qualified product information for grain processing products
6.
Catering and food supervision sampling inspection of unqualified product information
Catering and food supervision sampling inspection of unqualified product information
7.
Catering food supervision sampling inspection qualified product information
Catering food supervision sampling inspection qualified product information
8.
Pastry supervision and sampling inspection of unqualified product information
Pastry supervision and sampling inspection of unqualified product information
9.
Pastry supervision sampling inspection of qualified product information
Pastry supervision sampling inspection of qualified product information
10.
Edible oil, grease and their products supervision and sampling inspection of unqualified product information
Edible oil, grease and their products supervision and sampling inspection of unqualified product information
11.
Edible oil, grease and their products supervision and sampling inspection of qualified product information
Edible oil, grease and their products supervision and sampling inspection of qualified product information
12.
Condiment supervision and sampling inspection of unqualified product information
Condiment supervision and sampling inspection of unqualified product information
13.
Condiment supervision and sampling inspection of qualified product information
Condiment supervision and sampling inspection of qualified product information
14.
Cookie supervision sampling inspection of qualified product information
Cookie supervision sampling inspection of qualified product information
15.
Tea and related products supervision and sampling inspection of qualified product information
Tea and related products supervision and sampling inspection of qualified product information
16.
Alcohol supervision sampling inspection of qualified product information
Alcohol supervision sampling inspection of qualified product information
17.
Beverage supervision sampling inspection of qualified product information
Beverage supervision sampling inspection of qualified product information
18.
Starch and starch products supervision and sampling inspection of qualified product information
Starch and starch products supervision and sampling inspection of qualified product information
19.
Facilitate food supervision and sampling inspection of qualified product information
Facilitate food supervision and sampling inspection of qualified product information
20.
Supervision and sampling of fried food and nut products for qualified product information
Supervision and sampling of fried food and nut products for qualified product information
21.
Quick-frozen food supervision and sampling inspection of qualified product information
Quick-frozen food supervision and sampling inspection of qualified product information
22.
Health food supervision and sampling inspection of qualified product information
Health food supervision and sampling inspection of qualified product information
23.
Trivia of some unqualified items
Trivia of some unqualified items
Hainan Provincial Administration for Market Regulation
December 21, 2022