Non-plague epidemic area 3 km negative pig farm can not be culled, the epidemic point after unsealing the fastest 75 days can also raise pigs,

. African swine fever from August 2018 the first case found in Liaoning, China has been found for nearly half a year, there have been 25 provinces and cities infected with African swine fever, the official number of culled pigs has reached 916,000, the spread rate of 100% of african swine fever, coupled with many regional compensation is not in place, pig transfer is limited, prohibited water feeding pigs, pig prices are increasing, and the price of pigs in individual areas to the freezing point.The Ministry of Agriculture and Rural Affairs since the non-plague, has issued 7 announcements and dozens of notices, the speed of policy update unprecedented, but also seems to be more and more strict, the purpose of course is to stop the spread and spread of African swine fever, but as a common pig common people, I good pig, not on behalf of my pigs are okay, 3 kilometers as long as there are pigs infected with African swine fever, I also have no remaining to save More pig farmers, but this makes the epidemic area is not infected pig farmers feel very innocent, many people in 2019 are afraid to raise pigs, are not plague scared, but yesterday the Ministry of Agriculture and Rural Affairs issued the "African swine plague emergency implementation plan (2019 version)," there are several policies for farmers is good news, if the south sorted out the main points, the original look here.
, the division of epidemic sites, epidemic areas and threatened areas
epidemic sites:
the location of sick pigs. Relatively independent large-scale farms (households), isolation sites, to the farms where sick pigs are located (households), isolation sites as epidemic sites; , ships, aircraft and other means of delivery shall be the epidemic point; in the case of an outbreak in an animal trading place, the place where the sick pigs are located shall be the epidemic point; and in the case of an outbreak in the process of slaughtering and processing, the slaughtering processing plant (farm) (the production and processing workshop for meat products not contaminated without the virus) shall be the epidemic point.
Epidemic Area:
generally refers to an area that extends 3,
km from the edge of the epidemic site
.
Threatened Areas:
generally refers to areas extending 10
km from the edge of the affected area
. For areas with wild boar activity, the threatened area should be an area extending 50 km outward from the edge of the affected area.what measures shall be taken
the outbreak in the epidemic point, the epidemic area and the threatened area?
epidemic sites: the people's government at the county level where the outbreak occurred
organize and kill all pigs in the epidemic site in a timely manner in accordance with the law, and to treat all sick and dead pigs, culled pigs and their products harmlessly.
epidemic area:
strictly quarantine farms (households) in the affected area, and if the pathogen test is negative, the pig in the storage column may continue to be reared or slaughtered nearby.
to the pathogen test positive farm households, should cull all their pigs, and do a good job of cleaning and disinfection and other work.
threatened areas:
ban pig transfer into the country and close pig trading places.
pig slaughtering enterprises in threatened areas, they shall suspend the slaughtering of pigs,
and thoroughly clean and disinfect them;
Wednesday, how long can the resumption of production?
1. The epidemic site is the unsealedof farms and trading sites.All pigs within the epidemic site and epidemic area shall be killed or culled, and shall be disinfected and harmlessly treated as required
42
days after (without the "Sentinel Pig" monitoring measures) no new outbreaks, or after 15
days of disinfection and harmless treatment
15 days, the introduction of sentinel pigs to continue to be reared
15
days later If the sentinel pig has not found clinical symptoms and the pathogen test is negative and no new outbreak occurs, after the inspection and acceptance by the competent department of animal husbandry and veterinary medicine at the next level in the county where the outbreak occurred, the local county-level department of animal husbandry and veterinary medicine shall apply to the people's government that issued the blockade order, and the people's government issues the lifting of the blockade order and notifies the adjacent regions and relevant departments.
2. The epidemic point is theof pig slaughtering and processing enterprises.For the outbreak found by the animal husbandry and veterinary department, the slaughterhouse shall be thoroughly cleaned and disinfected, and the resumption of production shall be resumed only after the local animal husbandry and veterinary department has passed the test of its environmental samples and pig products after 15
days after
, and the animal epidemic shall be carried out by the animal epidemic risk assessment organized by the animal epidemic department at the next level in the county where the outbreak occurred. For pig products produced before the outbreak, sampling testing and risk assessment indicate that the non-contaminated African swine fever virus can be processed and utilized after treatment at local high temperatures.the slaughterhouse actively investigate and report the outbreak, should be thoroughly cleaned and disinfected, by the local animal husbandry and veterinary department of its environmental samples and pig products testqualified, after
48
hours, by the outbreak of the county at the next level of animal disease sourm al-Fluori to organize the implementation of the animal disease risk assessment, can resume production. For pig products produced before the outbreak, sampling tests show edified non-contaminated African swine fever virus, which can be processed and used after local high temperature treatment.the slaughtering of pigs in the affected areas, the enterprise shall thoroughly clean and disinfect, and after 48
hours after the
48
, the enterprise shall resume production after the environmental samples and pig products are carried out by the competent department of animal diseases in the county where the outbreak occurred.After thelifted the blockade, in the epidemic site and epidemic area should be culled within the scope of the need to continue to raise pigs farms (households), should be introduced to sentinel pigs and clinical observation, rearing 45 days (during which pigs may not be transferred out), sentinel pigs for serological and pathogenic testing, are negative and no clinical abnormalities during the observation period, the relevant farms (households) can be filled.too long? In short, if
unsealed, if the introduction of "sentinel pigs", harmless 42 days after no new outbreak can be unsealed, or is harmless 15 days after the introduction of "sentinel pig" 15 days after the test negative and no new outbreak of unsealed;the introduction of this policy, means that although I am in the affected area, but the pig can continue to raise pigs without being culled, even if my pig has been infected with African swine fever, 75 days later, if everything meets the regulations, can continue to raise pigs, so that is not good news?
original text:
the Emergency Implementation Program for Swine Fever Outbreak in Africa(2019 edition)in order to effectively prevent, control and put out swine fever outbreaks in Africa, effectively safeguard the stable and healthy development of the pig industry, ensure the safety of the supply of pork products, in accordance with the People's Republic of China Animal Epidemic Prevention Law, the People's Republic of China Animal and Plant Quarantine Law, the Emergency Regulations on Major Animal Outbreaks, and other relevant provisions.
, outbreak reporting and confirmation .Any unit or individual, if they find abnormal deaths of pigs or wild boars, shall immediately report them to the local department of animal husbandry and veterinary medicine, animal health supervision or animal disease prevention and control agencies.the animal disease prevention and control institutions at or above the county level received the report, according to the clinical diagnosis and epidemiological investigation results suspected of the outbreak of african swine fever, should be determined as suspicious outbreaks, and timely sampling and sent to the provincial animal disease prevention and control institutions for testing. Relevant units in the outbreak report, inspection, investigation and other work, to do a good job in time to record.for the first suspected outbreak of African swine fever in the provinces, the provincial animal disease prevention and control agencies based on the test results determined that the suspected outbreak, should immediately send samples to the China Animal Health and Epidemiology Center for confirmation, and as required to report the suspected outbreak information in the form of a flash to the China Animal Disease Prevention and Control Center.confirmthe to provinces where a suspected outbreak of swine fever in Africa is repeated, and at the same time, the information of the confirmed outbreak will be reported to the China Animal Disease Prevention and Control Center in the form of a flash, and samples of the disease will be sent to the China Animal Health and Epidemiology Center for backup.the confirmed outbreak by the China Animal Health and Epidemiology Center, the China Animal Health and Epidemiology Center at the same time, according to the provisions of the diagnosis of the results of the sample at the same time to inform the provincial animal disease prevention and control agency and China Animal Disease Prevention and Control Center. The China Animal Disease Prevention and Control Center shall report the relevant information to the Ministry of Agriculture and Rural Affairs in accordance with the procedures. Based on the diagnosis and related information, the Ministry of Agriculture and Rural Affairs identified and published the outbreak of swine fever in Africa. in the process of pig transport, animal health supervision and inspection station to detect the outbreak of African swine fever, the outbreak identification procedures, by the Ministry of Agriculture and Rural Affairs separately stipulated. If the customs, forestry and grassland departments in various find a suspicious outbreak of swine fever in Africa, they shall promptly notify the competent department of animal husbandry and veterinary medicine at the provincial level where they are located. The competent department of animal husbandry and veterinary medicine at the provincial level shall, in accordance with the above-mentioned requirements, organize and organize the work of sample inspection and information reporting in a timely manner, and work with the customs, forestry and grassland departments to deal with the epidemic in accordance with the division of duties. Based on the diagnosis, the Ministry of Agriculture and Rural Affairs identified and issued the outbreak.
second, the outbreak response .　　(i) Epidemic classification the outbreak of swine fever in Africa is divided into four levels according to the epidemic characteristics, degree of harm and scope of coverage: particularly significant (I), significant (Level II), larger (Level III) and General (IV). .　　1. Particularly significant (Level I) outbreaks the continuous increase and rapid spread of new outbreaks across the country, and outbreaks occurred in most provinces within 30 days, posing a serious threat to the development of the pig industry and the economic and social operation. .　　2. Major (Level II) outbreaks within 30 days, more than 5 provinces have outbreaks, epidemic areas are concentrated, and the epidemic has a trend of further spread. .　　3. Large (Level III) outbreaks within 30 days, more than 2, 5 or below provinces have outbreaks. .　　4. General (IV) outbreak within 30 days, an outbreak occurred in 1 province. If necessary, the Ministry of Agriculture and Rural Affairs will identify the specific level of outbreak of swine fever in Africa according to the actual prevention and control. (ii) The Ministry of Agriculture and Rural Areas issues an outbreak warning to the community in the event of a particularly significant (I-), major (Level II), and larger (Iii) outbreak. In the event of a general (IV) outbreak, the Ministry of Agriculture and Rural Affairs may authorize the relevant provincial animal husbandry and veterinary authorities to issue an outbreak warning. (3) Graded Response in the event of an outbreak of swine fever in Africa, all localities and relevant departments shall make emergency response in accordance with the principles of territorial management and graded response. .　　1. Special major (level I) outbreak response The Ministry of Agriculture and Rural Affairs, according to the situation of the outbreak and the results of the risk assessment, reports to the State Council to initiate a level I emergency response, to launch a national emergency command agency, or, with the authorization of the State Council, the Ministry of Agriculture and Rural Affairs to initiate a level I emergency response, and lead the launch of a multi-sectoral emergency command agency. the provincial, municipal and county-level people's governments in all provinces of the country immediately launch emergency command agencies, implement the working day reporting system for the prevention and control of swine fever in Africa, and organize and carry out emergency epidemiological investigation and investigation and investigation. Take timely emergency measures to deal with the detected outbreak. Relevant departments in accordance with the division of responsibilities to do a good job in the prevention and control of the outbreak of swine fever in Africa. .　　2. Major (Level II) Outbreak Response Ministry of Agriculture and Rural Areas, as well as the provincial, municipal and county-level people's governments in the affected provinces and neighboring provinces, immediately initiate level II emergency response, and start the work of emergency command agencies, implement the african swine plague prevention and control working day reporting system, organize monitoring and inspection. Take timely emergency measures to deal with the detected outbreak. Relevant departments in accordance with the division of responsibilities to do a good job in the prevention and control of the outbreak of swine fever in Africa. .　　3. Large (Level III) Outbreak Response The Ministry of Agriculture and Rural Areas, as well as the provincial, municipal and county-level people's governments in the affected provinces, immediately launched the level III emergency response, and started the work of emergency command agencies, the implementation of the African swine plague prevention and control workday reporting system, the organization of monitoring and inspection. Take timely emergency measures to deal with the detected outbreak. Relevant departments in accordance with the division of responsibilities to do a good job in the prevention and control of the outbreak of swine fever in Africa. .　　4. General (LEVEL IV) Outbreak Response The Ministry of Agriculture and Rural Areas, as well as the provincial, municipal and county-level people's governments in the affected provinces, immediately launched the IV-level emergency response, and started the work of emergency command agencies, the implementation of the African swine plague prevention and control working day reporting system, the organization of monitoring and inspection. Take timely emergency measures to deal with the detected outbreak. Relevant departments in accordance with the division of responsibilities to do a good job in the prevention and control of the outbreak of swine fever in Africa. in the event of a particularly significant (I-level), major (grade II), larger (III), general (IV) and other levels of the epidemic, to strictly limit the transfer of pigs and their products from high-risk areas to low-risk areas, pig and pig products transfer to implement differential management, close the relevant areas of pig trading sites, specific transfer supervision programs by the Ministry of Agriculture and Rural Affairs to develop a separate release and timely adjustment. (iv) the response level adjustment and termination according to the situation of the outbreak.