Ningbo Fenghua: glucose turned into a "red sugar" food factory false labels were investigated

The practice of eating red sugar to replenish blood has been in the past, but sometimes you may not drink "red sugar", but "glucose".
recently, Ningbo Fenghua District Market Supervision Bureau found a food factory with glucose, caramel color as raw materials for the production of fake "red sugar" case.
In November 2018, when law enforcement officers walked into the Spring Light Sugar Management Department in Fenghua Westwood, Ningbo City, two workers in the production workshop were mixing and mixing edible glucose, caramel and red sugar to produce sugar, but their bags were labeled "red sugar."
According to the National Standard Sugar for Food Safety, "red sugar" or "red sugar" should be sugar cane as raw material, but the raw material of glucose is starch, so these products can only be named red sugar products or red sugar products, but the factory on the packaging labeled "red sugar", in violation of the Food Safety Law of the People's Republic of China, is a false label of the product name.
same time, according to national regulations, caramel color can be applied to the scope of application does not include solid sugar production, but the factory uses caramel color sugar, also belongs to the scope of the use of food additives.
, the Fenghua District Market Supervision Bureau imposed a fine of 150 bags of "red sugar" and a fine of 30,000 yuan.
Here, consumers are reminded to take a closer look at the ingredients list before buying sugar, the real red sugar in the ingredients list will be labeled red sugar or sugar cane, and colored black and red, pink, easy to lump, slightly bitter taste of medicine.
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