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Nanguo Foods at the 22nd SIAL China International Food Exhibition

 Last Update: 2022-09-02
 Source: Internet
 Author: User

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From May 18th to 20th, the 22nd SIAL China International Food Exhibition, one of the world's three major food exhibitions, the 22nd SIAL China International Food Exhibition was held in Shanghai Pudong New International Expo Center

As a local time-honored brand in Hainan, Nanguo Food has always insisted on continuous innovation in recent years

Nanguo's flagship product, pure coconut powder, has been in quality for 30 years, without added sugar, coloring and preservatives

With the successive introduction of a series of "hard core measures" of the Hainan Free Trade Port, as a window for China's high-level opening to the outside world and an important node in the new development pattern of "dual circulation", Hainan has ushered in many new development opportunities

Nanguo Foods said that through this SIAL China International Food Exhibition, Nanguo Foods focuses on customers, continuously optimizes products, continuously improves service capabilities, keeps up with the development trend of the times, continues to create omni-channel, multi-category marketing, and builds a whole industry chain

It is understood that Hainan Nanguo Food Co.

(Han Songyan)

Responsible editor: Zhao Yangyi Review: Zheng Ying

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