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There are many brands of Ejiao cake, the price ranges from tens of yuan to hundreds of yuan, and the quality is also uneven
A few days ago, China's first Ejiao cake industry standard ("Ejiao Cake" QB/T5728-2022) was officially released (hereinafter referred to as the "Standard") and will be officially implemented on October 1, 2022
The "Standard" stipulates the definition, raw and auxiliary materials, sensory, physical and chemical indicators of Ejiao cake
In addition, the "Standard" also stipulates food safety indicators such as pollutants, microorganisms, pathogenic bacteria, etc.
It is worth noting that the "Standard" requires that the label of the product should comply with the provisions of GB 7718 and GB 28050, and the product should indicate the amount of Ejiao added
The release of the industry standard for Ejiao cake fills the blank of no industry standard for Ejiao cake in China, and is of great significance for guiding the development of the Ejiao industry
In fact, the release of the "Standard" can not only regulate the national Ejiao cake products, but also provide a reference for other Ejiao products, which not only allows consumers to be fully informed, but also facilitates fair competition among enterprises and promotes the feature of Ejiao.
(Liu Ruxin)
Responsible editor: Zhao Yu Review: Peng Zonglu
