-
Categories
-
Pharmaceutical Intermediates
-
Active Pharmaceutical Ingredients
-
Food Additives
- Industrial Coatings
- Agrochemicals
- Dyes and Pigments
- Surfactant
- Flavors and Fragrances
- Chemical Reagents
- Catalyst and Auxiliary
- Natural Products
- Inorganic Chemistry
-
Organic Chemistry
-
Biochemical Engineering
- Analytical Chemistry
-
Cosmetic Ingredient
- Water Treatment Chemical
-
Pharmaceutical Intermediates
Promotion
ECHEMI Mall
Wholesale
Weekly Price
Exhibition
News
-
Trade Service
During the 2022 National Nutrition Week and the 5.
According to the "Dietary Guidelines for Chinese Residents (2022)", a nutritious breakfast should include 3 or more
It is reported that the "White Paper on breakfast behavior of Chinese residents" released by the Institute of Nutrition and Health of the Chinese Center for Disease Control and Prevention shows that 26.
Surveys show that the public values breakfast, and most residents can eat breakfast
Ma Guansheng, vice chairman of the Chinese Nutrition Society and professor at the School of Public Health of Peking University, said that those who eat breakfast regularly every day have a 19% lower risk of diabetes and a 16%
Yang Xiaoguang, vice chairman of the Chinese Nutrition Society and vice president of the Institute of Nutrition and Health, said that the purpose of the forum is to let more people pay attention to breakfast nutrition, choose to cook, promote the high-quality development of the breakfast food industry, and let different groups have more breakfast nutrition and health solutions that meet their own needs