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    Home > Food News > Food Articles > Mexico's aquaculture industry has huge potential and needs to be developed

    Mexico's aquaculture industry has huge potential and needs to be developed

    • Last Update: 2021-12-24
    • Source: Internet
    • Author: User
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    From The Fish Site on December 8th, Mexico has about 900 shrimp farms , 45 hatcheries and more than 40 shrimp processing plants, with annual sales exceeding 1 billion U.
    S.
    dollars
    .
    Sinaloa is the main producer of farmed shrimp, accounting for 40.
    3%, followed by Sonora (39.
    7%) and Nayarit (7.
    5%)
    .
     
    Marcelo Costero, chairman of the Aquaculture Group of theMexican Feed Manufacturer and National Committee of Animal Nutrition , said that the shrimp farming industry in Mexico may grow significantly, but better hygiene training is needed
    .
    The aquaculture species in Mexico include tilapia, trout, sea bass, sea bream and totou
    .

     
    Mexico can produce about 60,000 tilapia sashimi each year, mainly in the southeastern states (Chiapas, Tabasco, Oaxaca, Veracruz and Campeche)
    .
     
    Marcelo Costero emphasized that Mexico has important potential for large-scale farming of this fish
    .
    At the same time, we should continue to develop the potential of the aquaculture industry, make full use of marine resources and exclusive economic zones, adopt good practices, technologies and funds, give priority to food safety, and ensure the sustainable development of the aquaculture industry
    .

    Farming sales
     
    Marcelo Costero, chairman of the Aquaculture Group of the   Mexican Feed Manufacturer and National Committee of Animal Nutrition , said that the shrimp farming industry in Mexico may grow significantly, but better hygiene training is needed
    .
    The aquaculture species in Mexico include tilapia, trout, sea bass, sea bream and totou
    .

    aquaculture
     
      Mexico can produce about 60,000 tilapia sashimi each year, mainly in the southeastern states (Chiapas, Tabasco, Oaxaca, Veracruz and Campeche)
    .
     
      Marcelo Costero emphasized that Mexico has important potential for large-scale farming of this fish
    .
    At the same time, we should continue to develop the potential of the aquaculture industry, make full use of marine resources and exclusive economic zones, adopt good practices, technologies and funds, give priority to food safety, and ensure the sustainable development of the aquaculture industry
    .

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