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    Home > Food News > Food Articles > Keep the bottom line of food safety

    Keep the bottom line of food safety

    • Last Update: 2022-09-01
    • Source: Internet
    • Author: User
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    In the past two years, the imminent food industry has been rejuvenated and has become one of the popular offline retail formats


    Expired food is not expired food, but the expiration date is approaching.


    Expired foods attract more consumers at lower prices, revitalize corporate inventories, and link supply and demand in the long-tail market


    Undoubtedly, the uncertain risks affecting the quality and safety of food will increase significantly as the food enters the pre-existing stage


    People take food as their heaven, and food takes safety as their priority


    (Liao Haijin)

     

    "China Food News" (July 08, 2022 Edition 08)

    (Editor-in-charge: Wang Jiayi)

     

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