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Jinzhong Market Supervision and Administration Bureau's 2021 Food Safety Supervision Sampling Information Announcement (Phase 3)

 Last Update: 2021-05-31
 Source: Internet
 Author: User

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This issue released 166 batches of foodmate.
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html" class="zdbq" title="Supervise relevant food information" target="_blank">supervision and foodmate.
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html" class="zdbq" title="Sampling related food information" target="_blank">sampling results, involving foodmate.
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html" class="zdbq" title="Food related food information" target="_blank">food processed products, foodmate.
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html" class="zdbq" title="Edible oil related food information" target="_blank">edible oils , foodmate.
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html" class="zdbq" title="Fat-related food information" target="_blank">fats and their products, foodmate.
net/tag_4016.
html" class="zdbq" title="Alcohol-related food information" target="_blank">wine , foodmate.
net/tag_346.
html" class="zdbq" title="Condiment related food information" target="_blank">spices , foodmate.
net/tag_2466.
html" class="zdbq" title="Confectionery related food information" target="_blank">cakes , foodmate.
net/tag_145.
html" class="zdbq" title="Biscuit-related food information" target="_blank">biscuits , foodmate.
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html" class="zdbq" title="Meat related food information" target="_blank">meat products , foodmate.
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html" class="zdbq" title="Roasted food related food information" target="_blank">roasted foodmate.
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html" class="zdbq" title="Food related food information" target="_blank">food and Caine foodmate.
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html" class="zdbq" title="Fruit related food information" target="_blank">fruit products , fruit products, foodmate.
net/tag_1716.
html" class="zdbq" title="Vegetable-related food information" target="_blank">vegetable products, foodmate.
net/tag_1771.
html" class="zdbq" title="Frozen food related food information" target="_blank">frozen There are 13 categories of foodmate.
net/tag_1771.
html" class="zdbq" title="Frozen food related food information" target="_blank">food , foodmate.
net/tag_338.
html" class="zdbq" title="Starch-related food information" target="_blank">starch and foodmate.
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html" class="zdbq" title="Food information related to starch products" target="_blank">starch products , and foodmate.
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html" class="zdbq" title="Convenience food related food information" target="_blank">convenience foods .
According to foodmate.
net/tag_4213.
html" class="zdbq" title="Food information related to national food safety standards" target="_blank">national food safety standards , if individual items are unqualified, their products are judged as unqualified products.
Among them: 160 batches of qualified samples and 6 batches of unqualified samples.

　　160 batches of qualified samples, specifically:

　　1.
19 batches of general-purpose wheat flour, special wheat flour, rice, and fermented noodles in processed food products.
The inspection items are lead (calculated by Pb), cadmium (calculated by Cd), chromium (calculated by Cr), and Fusarium nivalis 8 indicators including enol, ochratoxin A, aflatoxin B1, benzoyl peroxide, and sodium saccharin (calculated as saccharin).

　　2.
10 batches of soybean oil, peanut oil, rapeseed oil, sunflower oil, and sesame oil in edible oils, fats and oils, and the inspection items are acid value (calculated by fat), peroxide value (calculated by fat), and solvent residues 4 indicators such as the amount and aflatoxin B1.

　　3.
There are 12 batches of liquor and wine in the wine category.
The inspection items are alcohol content, methanol, cyanide (calculated by HCN), benzoic acid and its sodium salt (calculated by benzoic acid), sorbic acid and its potassium salt (calculated by sorbic acid) 7 indicators including acid based), sodium saccharin (calculated based on saccharin), and sulfur dioxide residues.

　　4.
8 batches of sesame paste and peanut butter in condiments.
The inspection items are acid value (calculated as fat), peroxide value (calculated as fat), dehydroacetic acid and its sodium salt (calculated as dehydroacetic acid), and aflatoxin B? and other 4 indicators.

　　5.
28 batches of cakes, the inspection items are acid value (calculated as fat), peroxide value (calculated as fat), total number of colonies, mold, dehydroacetic acid and its sodium salt (calculated as dehydroacetic acid), benzoic acid and Its sodium salt (calculated by benzoic acid), sorbic acid and its potassium salt (calculated by sorbic acid), and the residual amount of aluminum (dry sample, calculated by Al) and other 8 indicators.

　　6.
Three batches of biscuits, the inspection items are acid value (calculated in fat), peroxide value (calculated in fat), total number of colonies, mold, dehydroacetic acid and its sodium salt (calculated in dehydroacetic acid), benzoic acid and Its sodium salt (calculated by benzoic acid), sorbic acid and its potassium salt (calculated by sorbic acid) and other 7 indicators.

　　7.
Among the meat products, there are 27 batches of braised meat products and smoked barbecued meat products.
The inspection items are nitrite (calculated as sodium nitrite), benzoic acid and its sodium salt (calculated as benzoic acid), sorbic acid and its potassium Four indicators: salt (calculated as sorbic acid), dehydroacetic acid and its sodium salt (calculated as dehydroacetic acid).

　　8.
Eight batches of roasted seeds and nuts products, the inspection items are acid value (calculated by fat), peroxide value (calculated by fat), mold, and aflatoxin B1.

　　9.
Six batches of candied fruit in fruit products.
The inspection items are benzoic acid and its sodium salt (calculated as benzoic acid), sorbic acid and its potassium salt (calculated as sorbic acid), sodium saccharin (calculated as saccharin), mold, etc.
Indicators.

　　10.
There are 6 batches of pickles in vegetable products.
The inspection items are 3 indicators including benzoic acid and its sodium salt (calculated as benzoic acid), sorbic acid and its potassium salt (calculated as sorbic acid), and sulfur dioxide residues.

　　11.
There are 6 batches of glutinous rice balls and Lantern Festival in quick-frozen food.
The inspection items are saccharin sodium (calculated as saccharin) and lead (calculated as Pb).

　　12.
There are 10 batches of starch and starch products, and the inspection item is 1 indicator of the residual amount of aluminum (dry sample, calculated as Al).

　　13.
17 batches of convenience foods, the inspection items are mold, dehydroacetic acid and its sodium salt (calculated as dehydroacetic acid), benzoic acid and its sodium salt (calculated as benzoic acid), sorbic acid and its potassium salt (calculated as sorbic acid) Acid meter) and other 4 indicators.

　　6 batches of unqualified samples:

　　1.
4 batches of pastry, 1 batch was the unqualified aluminum residue (dry sample, calculated as Al) in the syrup hemp produced and sold by Zhangweixin Pastry Processing Department in Heshun County; 1 batch was Fuhong Food in Yushe County Dehydroacetic acid and its sodium salt (calculated as dehydroacetic acid) were found to be unqualified in the shredded old bread produced and sold by the company; aluminum was detected in a batch of fried dough sticks produced and sold at Feng Junqing Breakfast Restaurant in Yuci District, Jinzhong City The residual amount of aluminum (dry sample, calculated as Al) was unqualified; 1 batch of the fried dough sticks produced and sold for Yuci Copper Pot snack bar was found to be unqualified for the residual amount of aluminum (dry sample, calculated as Al).
The inspection agency is Jinzhong Comprehensive Inspection and Testing Center.

　　2.
Three batches of instant food, one batch of dried noodle hammers produced and sold in Shouyang County Minmin Food Processing Factory detected dehydroacetic acid and its sodium salt (calculated as dehydroacetic acid) as unqualified; one batch was Jinzhong Dongsen Supermarket (Co.
, Ltd.
) sells dried noodles produced by Wangda Hongwei Noodles Processing Workshop in Qingxu County.
Dehydroacetic acid and its sodium salt (calculated as dehydroacetic acid) are found to be unqualified; one batch is for Jinzhong City Benzoic acid and its sodium salt (calculated as benzoic acid) were found to be unqualified in the Dandan noodles sold by Dongsen Supermarket (Co.
, Ltd.
) in Xiaoli Noodle Shop in Yuci District, Jinzhong City.
The inspection agency is Jinzhong Comprehensive Inspection and Testing Center.

　　In response to the unqualified products found in the above-mentioned random inspections, our bureau has supervised the relevant county bureaus to conduct timely verification and disposal in accordance with the provisions of the " foodmate.
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　　Remarks:

　　1.
Residual amount of aluminum (dry sample, calculated as Al) aluminum-containing food additives (such as alum) are legal food additives, and use in accordance with the standard will not cause health hazards.
According to the results of the dietary aluminum exposure risk assessment of Chinese residents completed by the National Food Safety Risk Assessment Expert Committee, it is unlikely that aluminum-containing foods in my country’s daily diet will have an adverse effect on the health of ordinary residents, but for consumers who consume high-aluminum foods for a long time Should be paid attention to.
In the production process of food and noodles, merchants often add some leavening agents in order to maintain a good taste.
However, leavening agents mostly contain potassium aluminum sulfate, ammonium aluminum sulfate and other ingredients.
Once used excessively, it is easy to cause the aluminum content to exceed the standard.
Long-term consumption of foods with high aluminum content can cause neurological diseases, manifested as memory loss, visual and motor coordination failure, and severely affect the normal metabolism of human cells.
Children's excessive consumption of foods that exceed the standard of aluminum will seriously affect their bones and mental development.
The reason for the excessive amount of aluminum residue may be that individual companies use aluminum-containing additives in excess of the limit or range in the production and processing process in order to increase the taste of their products, or the aluminum content in the compound additives they use is too high.

　　2.
Dehydroacetic acid and its sodium salt (calculated as dehydroacetic acid) In food production, dehydroacetic acid and its sodium salt, as a broad-spectrum preservative, have strong antibacterial ability against molds and yeasts.
The reason for the excess of dehydroacetic acid and its sodium salt may be that individual companies have used the additive in excess to prevent food from spoiling and spoilage, or it may be that it was not metered or metered inaccurately during the addition.
Dehydroacetic acid and its sodium salt can be quickly and completely absorbed by human tissues.
After entering the human body, it is dispersed in plasma and many organs.
It has the effect of inhibiting various oxidative enzymes in the body.
Long-term consumption of dehydroacetic acid and its sodium salt Food exceeding the standard may cause certain harm to the human body.

　　3.
Benzoic acid and its sodium salt (calculated as benzoic acid) Sodium benzoate is a food additive that has a good effect on yeasts, molds, and some bacteria.
Seed bacteria have inhibitory effects.
Sodium benzoate is an acidic preservative with good antiseptic effect in acidic environment.
It is a very commonly used food preservative.
It has the effect of preventing deterioration and sourness and prolonging the shelf life.
It is widely used in countries all over the world.
Sodium benzoate is less acutely toxic, but it can be converted into more toxic benzoic acid in the acid environment of the human intestines.
Excessive intake of benzoic acid and its sodium salt will cause nausea, vomiting, diarrhea and other symptoms in severe cases.
.

　　Jinzhong City Market Supervision and foodmate.
net/tag_4604.
html" class="zdbq" title="Manage related food information" target="_blank">Management Bureau

　　March 1, 2021

　　annex:

　　1: foodmate.
net/file/news/202105/28/15-08-36-93-940446.
docx">This inspection item.
docx

　　2: foodmate.
net/file/news/202105/28/15-08-48-42-940446.
xls">Food supervision sampling product qualification information.
xls

　　3: foodmate.
net/file/news/202105/28/15-09-02-76-940446.
xls">Information on unqualified products in the random inspection of food supervision.
xls

foodmate.
net/tag_4654.
html" class="zdbq" title="Supervise relevant food information" target="_blank">Supervision and foodmate.
net/tag_225.
html" class="zdbq" title="Sampling related food information" target="_blank">sampling foodmate.
net/tag_1118.
html" class="zdbq" title="Food related food information" target="_blank">food foodmate.
net/tag_1697.
html" class="zdbq" title="Edible oil related food information" target="_blank">edible foodmate.
net/tag_2271.
html" class="zdbq" title="Fat-related food information" target="_blank">oil foodmate.
net/tag_4016.
html" class="zdbq" title="Alcohol-related food information" target="_blank">wine foodmate.
net/tag_346.
html" class="zdbq" title="Condiment related food information" target="_blank">spices foodmate.
net/tag_2466.
html" class="zdbq" title="Confectionery related food information" target="_blank">pastry foodmate.
net/tag_145.
html" class="zdbq" title="Biscuit-related food information" target="_blank">biscuits foodmate.
net/tag_1505.
html" class="zdbq" title="Meat related food information" target="_blank">meat foodmate.
net/tag_208.
html" class="zdbq" title="Roasted food related food information" target="_blank">roasted seeds and nuts foodmate.
net/tag_3748.
html" class="zdbq" title="Food related food information" target="_blank">food foodmate.
net/tag_2637.
html" class="zdbq" title="Fruit related food information" target="_blank">fruit products, foodmate.
net/tag_1716.
html" class="zdbq" title="Vegetable-related food information" target="_blank">vegetables, foodmate.
net/tag_1771.
html" class="zdbq" title="Frozen food related food information" target="_blank">frozen food foodmate.
net/tag_338.
html" class="zdbq" title="Starch-related food information" target="_blank">starch, foodmate.
net/tag_3869.
html" class="zdbq" title="Food information related to starch products" target="_blank">starch products, foodmate.
net/tag_447.
html" class="zdbq" title="Convenience food related food information" target="_blank">convenience foods foodmate.
net/tag_4213.
html" class="zdbq" title="Food information related to national food safety standards" target="_blank">national food safety standards

　　160 batches of qualified samples, specifically:

　　8.
Eight batches of roasted seeds and nuts products, the inspection items are acid value (calculated by fat), peroxide value (calculated by fat), mold, and aflatoxin B1.

　　11.
There are 6 batches of glutinous rice balls and Lantern Festival in quick-frozen food.
The inspection items are saccharin sodium (calculated as saccharin) and lead (calculated as Pb).

　　12.
There are 10 batches of starch and starch products, and the inspection item is 1 indicator of the residual amount of aluminum (dry sample, calculated as Al).

　　6 batches of unqualified samples:

　　，《foodmate.
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foodmate.
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　　：

　　1.
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　　2.
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　　Jinzhong City Market Supervision and foodmate.
net/tag_4604.
html" class="zdbq" title="Manage related food information" target="_blank">Management Bureau

foodmate.
net/tag_4604.
html" class="zdbq" title="Manage related food information" target="_blank">management

　　March 1, 2021

　　annex:

　　1: foodmate.
net/file/news/202105/28/15-08-36-93-940446.
docx">This inspection item.
docx

foodmate.
net/file/news/202105/28/15-08-36-93-940446.
docx">This inspection item.
docx

　　2: foodmate.
net/file/news/202105/28/15-08-48-42-940446.
xls">Food supervision sampling product qualification information.
xls

foodmate.
net/file/news/202105/28/15-08-48-42-940446.
xls">Food supervision sampling product qualification information.
xls

　　3: foodmate.
net/file/news/202105/28/15-09-02-76-940446.
xls">Information on unqualified products in the random inspection of food supervision.
xls

foodmate.
net/file/news/202105/28/15-09-02-76-940446.
xls">Food supervision random inspection product unqualified information.
xls

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